40 min

Matthew Evans Rare Air with Meri Fatin

    • Personal Journals

As a former food critic, chef, author and TV personality Matthew Evans is not new to the ethical sourcing of food. 
It’s been a passion for well over a decade, and the first book he published on the topic was 2010’s The Real Food Companion.
Fast forward through many beautiful publications, and numerous TV series and we arrive at his most recent book – On Eating Meat.

As a former food critic, chef, author and TV personality Matthew Evans is not new to the ethical sourcing of food. 
It’s been a passion for well over a decade, and the first book he published on the topic was 2010’s The Real Food Companion.
Fast forward through many beautiful publications, and numerous TV series and we arrive at his most recent book – On Eating Meat.

40 min

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