Vegan World Neil Byrne

This week I speak to the guys from Humane Being behind the Scrap Factory Farming campaign in the United Kingdom, which has culminated in a legal review in the UK courts that if successful will see the British Government be required to ban factory farming.

Jane Tredgett Director and Founder, David Finney & Robert Gordon from Humane Being and animal rights campaigner John Awen outline the rationale behind the legal challenge and need to highlight the dangers of factory farming on our health, our planet and for the animals at the centre of it all.

www.humanebeing.org.uk

www.scrapfactoryfarming.org

This week I speak to Naomi Hallum from Million Dollar Vegan.
Naomi is the CEO of the nonprofit dedicated to educating people about the environmental, ethical, personal and public health benefits of adopting a plant-based lifestyle. 
They also provide free nutritional guidance and support for people who are new to veganism and free plant-based meals to essential workers and underserved communities around the world. 
Operating in over 10 countries and in 7 languages they have an international team working around the clock to inspire more people to choose vegan.

Find out more at www.milliondollarvegan.com

In this weeks episode I speak with the Founder & Director of animal rights charity VIVA!  Juliet Gellatley.

Juliet talks about her early years and experiences that helped her decide to not only go vegan, but to create and build VIVA! through to the organisation it is today.

www.viva.org.uk

You can join the 'Virtual Roundtable with the Experts' on April 15, 2021 at 2pm GMT where a panel including UK Members of Parliament, Farmers and Journalists will discuss a "Ban on UK Factory Farming".

Register today at www.viva.org.uk/blog/viva-presents-a-ban-on-uk-factory-farming

Join us for a 4th season and a 3rd year of Vegan World where we will explore amongst other things, veganism and God, veganism and politics and veganism and activism.

In the last episode for a while I chat to Dr Michael Greger author of How Not to Die and commentator on Forks Over Knives, Cowspiracy and What The Health about the benefits of a plant based vegan diet.