What's Next Charlotte Emerson

Jarred Shellhouse and Meredith Oglesby, hosts of What's Next, sit down with Dina Liebowitz, program coordinator for the Field and Fork campus food program. The group talks about pumpkins and fall flavors, and Dina shares a few tips for growing crops in Florida's sandy soil. 

Jarred Shellhouse and Meredith Oglesby, hosts of What's Next, sit down with Annalyse Williams, head bat keeper at Lubee Bat Conservancy. Annalyse provides insight into some of the myths surrounding bats during spooky season and how she has used her degree in wildlife, ecology and conservation to find a career working with mammals. 

For more than 15 years, the College of Agricultural and Life Sciences’ mace has led the processional at all college commencement ceremonies and even makes an appearance at other formal college ceremonies such as convocation. Listeners can learn about the history of the CALS mace from the individual who played a key role in its development, Dr. Wayne Smith.  



Correction: Steven Feagle is responsible for the fabrication of the mace. As you listen through, you will hear this attributed to George Hecht, who gilded the sphere which sits on top of the mace.

Dr. Ed Osborne, emeritus professor in the Department of Agricultural Education and Communication, discusses how we can use our personal energy to manage challenges in our lives.

Dr. Ed Osborne, professor emeritus in the Department of Agricultural Education and Communication, discusses how to strengthen resilience during challenging times.

Dr. Ed Osborne, professor emeritus in the Department of Agricultural Education and Communication, shares the impact of mindsets on resilience.