156 episódios
The Ceres Podcast Ceres | Pure Food Innovation
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In November 2018, Stelios Theocharous, the founder of Ceres | Pure Food Innovation (and someone who occasionally finds his keys on the first try), launched the Ceres Podcast. This groundbreaking platform has now become a gathering spot for like-minded co-hosts:
• Mark Petrou, Petrou Bros
• Kelly Barnes, Krispies
• David Nicolaou, Auckley Friery
• David Miller, Millers Fish & Chips
Together, they embark on insightful conversations with the movers and shakers of the Food & Hospitality industry, forming the illustrious Podsquad.
At the Ceres Podcast, we take our time. There's no rushing here - unless we're late for dinner. We're on a mission to uncover the deep-seated passions that motivate our guests, ranging from Chefs and Fish & Chip Shop Owners to Food Producers and Hoteliers, including everyone who makes the hospitality world spin.
Our discussions are as varied as the ingredients in a gourmet dish, catering to anyone with a stake or interest in the bustling world of hospitality. If you're eager to learn from the experiences and stories that shape this industry, the Ceres Podcast awaits you. Dive into our world, where learning is served with a side of laughter.
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#156 - Read The News with David Nicolaou & Stelios
Join David and Stelios as they discuss news stories that affect the hospitality industry. They will discuss the news with their wit, honesty, and charm.
Today's news stories are:
-> Greggs Successfully Overcomes Technical Glitch, Resuming Normal Operations
-> Settlement Awarded in Uber Eats Facial Recognition Bias Case
-> When Food Delivery Goes Wrong: A Grievous Assault Case
-> Opinion - The Fight Against Shop Worker Assaults, is Britain angry?
-> Restaurant Owner Jailed Over £30K Covid Loan Fraud
Download your FREE copy of the Fish & Tips E-Book and boost your business today.
Join the discussion on the Ceres Podcast Facebook Group.
Episode Sponsor -> Ceres Mushy Pea Seasoning
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📧 To send your feedback or suggest a guest, email The Ceres Podcast at stelios@worldofceres.com -
#155 - Mark Petrou talks to David Miller from Millers Fish & Chips - Past Masters
Mark Petrou is joined by David Miller of Millers Fish & Chips in Haxby for this episode of Past Masters.
Download your FREE copy of the Fish & Tips E-Book and boost your business today.
Join the discussion on Ceres Podcast Facebook Group.
Episode Sponsor -> Ceres Deep Fryer Cleaner
📮Join the Ceres email list to keep updated and get monthly offers.
📧 To send your feedback or suggest a guest, email The Ceres Podcast at stelios@worldofceres.com -
#154 - Kelly talks to Lauren Kellaway from Kellaway's Fish & Chips
Kelly Barnes is joined by Lauren Kellaway, Kellaway's Fish & Chips in Truro, for her inaugural Ceres Podcast episode.
Download your FREE copy of the Fish & Tips E-Book and boost your business today.
Join the discussion on Ceres Podcast Facebook Group.
Episode Sponsor -> Curry Sauce
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📧 To send your feedback or suggest a guest, email The Ceres Podcast at stelios@worldofceres.com -
#153 - Stelios talks to Mark Polley from John Dory's Group
Stelios is joined by Mark Polley, co-owner of John Dory's Group in Northern Ireland.
Download your FREE copy of the Fish & Tips E-Book and boost your business today.
Join the discussion on Ceres Podcast Facebook Group.
Episode Sponsor -> Ceres Super Absorbent Cloths
📮Join the Ceres email list to keep updated and get monthly offers.
📧 To send your feedback or suggest a guest, email The Ceres Podcast at stelios@worldofceres.com -
#152 - Podsquad #1
Get acquainted with the dynamic Ceres Podsquad in our debut episode! Led by Stelios, the director and founder of Ceres, this team is packed with industry experts. Meet our exciting new members: Mark Petrou from Petrou Brothers, David Nicolaou from Auckley Friery, Kelly Barnes from Krispies, and David Miller from Millers Fish & Chips.
Download your FREE copy of the Fish & Tips E-Book and boost your business today.
Join the discussion on the Ceres Podcast Facebook Group.
Episode Sponsor -> Ceres Pre-Dust Number Two
📮Join the Ceres email list to keep updated and get monthly offers.
📧 To send your feedback or suggest a guest, email The Ceres Podcast at stelios@worldofceres.com -
#151 - Andrew Crook, The National Federation of Fish Friers
Stelios is joined by Andrew Crook, the president of the National Federation of Fish Friers; they delve deep into the pressing issues affecting the Fish & Chip industry.
Download your FREE copy of the Fish & Tips E-Book and boost your business today.
Episode Sponsor -> Natural Gold Batter Mix
📮Join the Ceres email list to keep updated and get monthly offers.
📧 To send your feedback or suggest a guest, email The Ceres Podcast at stelios@worldofceres.com