Tuna Pasta Tuna Pasta

Follow us in our final episode as we travel through Hotlanta in our first foray into interviewing people. See the humble beginnings of what eventually became Tuna Pasta.

Follow us as we explore The Great Smoky Mountains. Get two different perspectives about the outdoors from nature lovers, meet the manager of Gatlinburg's finest BBQ establishment, and hear the thoughts of two Appalachian hikers a week into their travel.

Join us as we explore Asheville, North Carolina and learn more about art, tacos, and honey: stapes of Asheville's eclectic culture.

Join us in our episode where we sit with a farmer family in West Virginia and hear the story of where they came from, what they hope to do with their farming lifestyle, and the hope they see in the life they lead.
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This episode includes music from Akira Taniguchi and Ryan Shello

This week, we take a break with looking back on our road trip across the US, and look back at our time at our destination, San Francisco, California. Follow us as we interviewed season SF residence, our own bosses and coworkers, and finally, ourselves

Follow our journey through our nation's capital.
We gain new perspective about America's veneration, learn the problems that may occur while traveling across the country in a car, and that random acts of kindness can come from strangers who also happen to be professional wrestlers.