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26 min
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Why You Should Eat Red Meat with Livi Ron Food, Farming, & Fitness: The Podcast
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- Health & Fitness
In today’s episode we dive deep with Registered Dietician and Meat Scientist, Livi Ron on why red meat isn’t mad for you, it’s actually a necessary part of our diet as well as insights into beef labeling like “grass-fed” & “organic”.
Follow @AMPYourLIfestyle on Instagram and join The Simply Sustainable Community on Facebook for more fitness, nutrition, and ag content! https://www.facebook.com/groups/361890721165556/
Find Livi Ron: @Liviron_RD on Instagram & her Meat Science and Sustainability Data here: https://mailchi.mp/25a5b61920a4/meatscience
In today’s episode we dive deep with Registered Dietician and Meat Scientist, Livi Ron on why red meat isn’t mad for you, it’s actually a necessary part of our diet as well as insights into beef labeling like “grass-fed” & “organic”.
Follow @AMPYourLIfestyle on Instagram and join The Simply Sustainable Community on Facebook for more fitness, nutrition, and ag content! https://www.facebook.com/groups/361890721165556/
Find Livi Ron: @Liviron_RD on Instagram & her Meat Science and Sustainability Data here: https://mailchi.mp/25a5b61920a4/meatscience
26 min