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Food Friday: Leftovers is a podcast where Dave Hopper and Ashleigh Kinsey will talk about all things food.

Food Friday: Leftovers WAMC

    • Gesellschaft und Kultur

Food Friday: Leftovers is a podcast where Dave Hopper and Ashleigh Kinsey will talk about all things food.

    067 Bill Johnston | Wine

    067 Bill Johnston | Wine

    On this episode of Food Friday Leftovers, wine expert Bill Johnston joins the program to teach us some new techniques on opening wine, tasting wine and what styles go well with your Thanksgiving turkey dinner.

    https://wamcpodcasts.org/wp-content/uploads/2017/11/Food-Friday-Leftovers-Episode-67-Peter-Johnston-Wine.mp3The post 067 Bill Johnston | Wine appeared first on WAMC Podcasts.

    • 27 Min.
    066 Deanna Fox and Rocco DeFazio | Italian Cuisine

    066 Deanna Fox and Rocco DeFazio | Italian Cuisine

    On this episode of Food Friday: Leftovers we talk with Deanna Fox of Foxonfood.com and Rocco DeFazio of DeFazio’s Pizzeria about Italian cuisine.
    https://wamcpodcasts.org/wp-content/uploads/2017/10/Food-Friday-Leftovers-Episode-66-Deanna-Fox-and-Rocco-DeFazio-Italian-Cuisine.mp3
     The post 066 Deanna Fox and Rocco DeFazio | Italian Cuisine appeared first on WAMC Podcasts.

    • 21 Min.
    065 Amy Halloran and Sharon Burns Leader | Bread

    065 Amy Halloran and Sharon Burns Leader | Bread

    On this episode of Food Friday: Leftovers we talk flour, bread, pretzels and even pizza! Flour ambassador Amy Halloran and Sharon Burns Leader of Bread Alone Bakery join us.
    https://wamcpodcasts.org/wp-content/uploads/2017/10/Food-Friday-Leftovers-Episode-65-Amy-Halloran-and-Sharon-Burns-Leader-Bread.mp3The post 065 Amy Halloran and Sharon Burns Leader | Bread appeared first on WAMC Podcasts.

    • 19 Min.
    064 Sue Goold Miller and Alan Sax | Apples & Cider

    064 Sue Goold Miller and Alan Sax | Apples & Cider

    On this episode of Food Friday: Leftovers we talk with Sue Goold Miller of Goold Orchards and Alan Sax of Franklin County Cider Days about apples!
    https://wamcpodcasts.org/wp-content/uploads/2017/09/Food-Friday-Leftovers-Episode-64-Sue-Goold-Miller-and-Alan-Sax-Apples-and-Cider.mp3
     The post 064 Sue Goold Miller and Alan Sax | Apples & Cider appeared first on WAMC Podcasts.

    • 17 Min.
    063 Josh Coletto and Michael Lapi | Pop-Up Restaurants

    063 Josh Coletto and Michael Lapi | Pop-Up Restaurants

    On this episode of Food Friday: Leftovers we talk pop-up restaurants with Capital Region chefs Josh Coletto and Michael Lapi.
    https://wamcpodcasts.org/wp-content/uploads/2017/09/Food-Friday-Leftovers-Episode-63-Josh-Coletto-and-Michael-Lapi-Pop-Up-Restaurants.mp3The post 063 Josh Coletto and Michael Lapi | Pop-Up Restaurants appeared first on WAMC Podcasts.

    • 18 Min.
    062 John Fischer, Rick Sicari and John Curtin | Cocktails

    062 John Fischer, Rick Sicari and John Curtin | Cocktails

    On this episode of Food Friday Leftovers we talk cocktails with John Fischer, professor at the Culinary Institute of America and Rick Sicari and John Curtin of The Albany Distilling Company.
    https://wamcpodcasts.org/wp-content/uploads/2017/09/Food-Friday-Leftovers-Episode-62-John-Fischer-Rick-Sicari-and-John-Curtin-Cocktails.mp3The post 062 John Fischer, Rick Sicari and John Curtin | Cocktails appeared first on WAMC Podcasts.

    • 25 Min.

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