1 episodio

I have been a barista and coffee roaster for nearly a decade. During that time, I have had the amazing opportunity to help start coffee businesses around the world. Now I run my own consulting firm and have decided that it is time to document and share my adventures. This podcast will cover tips, stories, and random thoughts. Stay tuned to see what happens.

Nomad Barista Robert Kennedy

    • Economía y empresa

I have been a barista and coffee roaster for nearly a decade. During that time, I have had the amazing opportunity to help start coffee businesses around the world. Now I run my own consulting firm and have decided that it is time to document and share my adventures. This podcast will cover tips, stories, and random thoughts. Stay tuned to see what happens.

    The Macchiato

    The Macchiato

    There is a lot to say about the Macchiato. Most people don't realize that there are two very different types of Macchiatos and are usually disappointed to get something so shockingly different from what they thought they ordered.  Avoid the confusion by learning about the Classic and Latte styles of Macchiatos and how to order them.  

    • 14 min

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