2 episodes
Food for Thought Greg Morrison
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- Society & Culture
Breaking bread with guests over a meal of their choice, of special significance in their life. The discussion begins with the story behind the dish and its relevance, and the conversations diversify over the duration of the dining experience.
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Philosopher's Pie with Q Paulson
My guest today is Q Paulson, the best damn human - and musician - I know. I consider Q my musical and life guru. He's worn many hats, from naval cadet to author, to horn blower, to computer science wizard. We first met as part of the band 'The Avenue' in Los Angeles and have remained close friends and collaborators ever since. Please welcome, Q Paulson; enjoy.
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Chana Masala with Shane Perryman
My guest today is Shane Perryman, the kindest musician I know. Shane is an old soul but young at heart; wise beyond his years. He loves creating for the sake of creation and always has a hand in avant-garde, experimental music projects in Atlanta. Please welcome, Shane Perryman; enjoy.