1 épisode
Cultch-Her Cassandra Anderton
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- Arts
Cultch-Her celebrates hospitality and the culture of food, libations, dining and cooking and the people that do it well. Hosted by Good Life Vancouver's Cassandra Anderton.
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Chef Connie DeSousa and her mentorship of Chef Rafael Covarrubias for the S. Pellegrino's Young Chef Grand Finale
We're speaking with Chef Connie DeSousa, one of Calgary’s best-known chefs. DeSousa is co-owner of CHARCUT ROAST HOUSE, CHARBAR, ALLEY BURGER, ROOFTOP BAR @SIMMONS Connie and John's Pizza with a new spot that just opened at blush Lane at Marda Loop
DeSousa’s competed in the World Culinary Olympics in Germany and the Chaîne De Rotîsseurs in South Africa.
Chef DeSousa Connie is the mentor to Chef Rafael Covarrubias who is competing in the S. Pellegrino Young Chef Grand Finale in Milan Italy on October 28 to October 30. Chef Rafael Covarrubias is from Hexagon Restaurant in Oakville, Ontario and he represents North America at the Grand Finale!
We catch up with Connie and learn a bit about what’s going on in her world in Calgary and discuss the Young Chef Academy and how she’s involved, and we learn more about the dish Covarrubias is preparing.
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