100 集
Broadsheet Sydney: Around Town LiSTNR
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- 社會與文化
Broadsheet Sydney: Around Town is a biweekly culture podcast that dives deep into Australian food, entertainment, fashion, art and everything in between.
Each Tuesday, we sit down with a person making an impact on culture and the way we live. It could be the founder of a brand we use every day, a restaurateur who’s transformed how we dine, a filmmaker behind a series we can’t stop watching or a bartender shaking up a twist on a classic cocktail.
On Thursdays, hear from a rotating cast of Broadsheet editors on openings and events in Sydney; recommendations as asked for by you; and anything we haven’t been able to stop talking about in the office – all in less than 10 minutes.
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Broadsheet Brief: A Fabled Dessert Returns for the First Time in Six Years, Sydney's Best Bathhouses and Your Mothers Day Plans Sorted
Broadsheet Editors receive a lot of questions about what they're eating, drinking and doing. In our new series, you're invited behind the scenes to discover what the office is excited about this week.
Venues Mentioned:
Best Thing I Ate:
Spice I Am:https://www.broadsheet.com.au/sydney/surry-hills/restaurants/spice-i-am
News:
Ramen Auru: https://www.broadsheet.com.au/sydney/food-and-drink/article/first-look-ramen-auru-crows-nest
Return of the Snow Egg: https://www.broadsheet.com.au/sydney/food-and-drink/article/just-quay-bringing-back-snow-egg-10-nights-2024
Raja: https://www.broadsheet.com.au/sydney/food-and-drink/article/just-raja-indian-dining-room-ezra-team-close-next-month
Ask Broadsheet:
Nomad: https://www.broadsheet.com.au/sydney/surry-hills/restaurants/nomad
Three To Try:
Capybara: https://www.broadsheet.com.au/sydney/fashion/article/first-look-capybara-bathing-surry-hills-sauna-spa
Slow House: https://www.broadsheet.com.au/sydney/active/article/bondis-slow-house-gets-even-slower-remedy-room-chic-new-oasis-offering-tailored-massages-and-facials
Nature’s Energy: https://www.naturesenergy.com.au/
Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_melb.
Broadsheet Melbourne Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information. -
Masterchef Judge Sofia Levin on Growing Up Eating in Melbourne and Telling Our Lesser Known Food Stories
Sofia Levin is passionate about food. As a celebrated Melbourne-based journalist and host she's been writing about the culinary world for fifteen years. Her bylines are featured on Broadsheet, Lonely Planet, the Guardian, the Age and a spate of other publications. In March 2021 Levin launched The Seasoned Traveller, a website and newsletter that celebrates cultural diversity through food and encourages readers to #eatcuriously. She’s also appeared on TV shows like Postcards and The Cook Up with Adam Liaw. Sof joins the podcast to chat about her new gig and what's next.
Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au.
Broadsheet Around Town is hosted by Nick Connellan and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information. -
Broadsheet Brief: A Netflix Takeover and Three Record Bars to Try
Broadsheet Editors receive a lot of questions about what they're eating, drinking and doing. In our new series, you're invited behind the scenes to discover what the office is excited about this week.
Venues mentioned:
Best Thing I Ate:
Hey Rosie: https://www.heyrosey.com.au
This Week's News:
Lox in a Box: https://www.broadsheet.com.au/sydney/bondi/cafes/lox-box
Bridgerton Makeover: https://www.broadsheet.com.au/sydney/entertainment/article/southern-highlands-town-getting-bridgerton-makeover-ahead-season-3-dropping-netflix
Fabbrica: https://www.broadsheet.com.au/sydney/darlinghurst/restaurants/fabbrica-pasta-bar
Ask Broadsheet:
Kyah Hotel: https://www.thekyah.com.au
Frankie and Mo's: https://www.broadsheet.com.au/blue-mountains/food-and-drink/article/father-and-son-winemaking-duo-behind-natural-nsw-made-drops-have-opened-frankie-mos-stellar-wine-bar-and-bottle-shop-blackheath
Zoe's: https://www.zoesblackheath.com
Ates: https://www.broadsheet.com.au/blue-mountains/blackheath/restaurants/ates
Three To Try:
Jam: https://www.broadsheet.com.au/sydney/food-and-drink/article/coming-very-soon-merivale-open-jam-15000-disc-japanese-record-bar-cbd
Ante: https://www.broadsheet.com.au/sydney/newtown/bars/ante
Rekodo: https://www.broadsheet.com.au/sydney/barangaroo/restaurants/rekodo
Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_syd.
Broadsheet Sydney Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information. -
Top Chef Peter Gilmore on His Menu Inspirations, Yum Cha and The Restaurants He Rates Around The World
Today, we're joined by fine dining legend Peter Gilmore, the Executive Chef at Quay and Bennelong, two of Australia's top restaurants. With nearly four decades of culinary experience under his belt, Peter has mentored some of the country's best young talent and is one of the most consistently awarded chefs in Australia. Driven by an obsession with and a passion for produce, Peter is also an avid gardener, making monthly visits to Tasmania to tend to his own seven-acre property nestled in the rolling hills south of Hobart. Peter joins Around Town to chat about the future of fine dining, growing heirloom produce, and his favorite spots to eat around the city.
Pellegrino Young Chef Academy Award Competition 2024-25: https://www.sanpellegrinoyoungchefacademy.com/
Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au.
Broadsheet Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information. -
Broadsheet Brief: The Ultimate Sydney Staycation and an Opening Inspired by Japanese Convenience Stores
Broadsheet Editors receive a lot of questions about what they're eating, drinking and doing. In our new series, you're invited behind the scenes to discover what the office is excited about this week.
Venues mentioned:
Best Thing I Ate:
The Salty Mangrove: https://thesaltymangrove.com/
This Week's News:
Domo 39: https://www.broadsheet.com.au/sydney/food-and-drink/article/first-look-kurumac-and-mapo-teams-unite-open-domo-39-konbini-inspired-cafe-st-peters
The White Horse: https://www.broadsheet.com.au/sydney/surry-hills/bars/white-horse
King Clarence: https://www.broadsheet.com.au/sydney/restaurants/king-clarence
Potts Point Bookshop: https://www.broadsheet.com.au/sydney/elizabeth-bay/shops/potts-point-bookshop
Cho Cho San: https://www.broadsheet.com.au/sydney/potts-point/restaurants/cho-cho-san
Petermen: https://www.broadsheet.com.au/sydney/st-leonards/restaurants/peterman
Lucky Kwong: https://www.broadsheet.com.au/sydney/eveleigh/restaurants/lucky-kwong
Ask Broadsheet:
The Ace Hotel: https://www.broadsheet.com.au/sydney/accommodation/ace-hotel-sydney
The Manly Pacific: https://www.broadsheet.com.au/national/travel/article/fresh-30-million-facelift-luxury-hotel-offers-taste-northern-beaches-laidback-lifestyle
Three To Try:
The Trocadero Room: https://www.broadsheet.com.au/sydney/enmore/bars/trocadero-room
Harboard Hotel: https://www.broadsheet.com.au/sydney/freshwater/bars/harbord-hotel
Hotel Harry: https://www.broadsheet.com.au/sydney/surry-hills/restaurants/harpoon-harry
New episodes of Broadsheet Sydney Around Town drop Tuesday and Thursday each week. Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_syd.
Broadsheet Sydney Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information. -
Ellie Bouhadana, Head Chef at Hope St Radio on Martinis and Matzah Balls, Pantry Staples and Her Dinner Party Tips
"Find flavour in places you wouldn't realize and savour it."
Today, we're joined by one of Melbourne's favourite chefs, Ellie Bouhadana. As Head Chef at Collingwood's Hope St Radio, Ellie dishes up an ever-evolving menu that reflects a wholesome, neighbourly vibe– with souped-up snacks, fresh pastas, and familiar flavours. Now, Ellie has written her first cookbook, which is out next month. It's called Ellie's Table. It's part journal, part advice column, and part recipe book. There's a whole chapter on her famous oily focaccia, the one she makes by hand every single day at Hope Street, and the one she delivered during Melbourne's lockdowns.
It also contains stories about her family's influence on her cooking, including her dad's love of mandarins and her mother's halal bread. Ellie shares tips on how thick we should chop zucchinis, what she stocks in her pantry to make sure every meal is packed with flavour, and a recent meal she hosted with martinis and matzah balls.
Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au.
Broadsheet Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information.