20 min
EP:9 Cooking for Superstars Our Food Journey Podcast
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- Economia
On today's episode Chef Kenneth Temple talks about his hometown of New Orleans and the remarkable food traditions he grew up with. Chef Kenneth runs a personal dining business for sports and entertainment superstars. He has cooked for NFL and NBA players, celebrities, politicians, Grammy award-winning artists, and Hollywood movie producers. His company focuses on delicious food with Creole, Cajun, Southern, and Caribbean influence—it’s something that Kenneth calls “Southern Creole.” If you recognize HIS voice it might be from his 2017 appearance on Food Network’s popular cooking competition show “Chopped”—he was one of the show’s winners during the 2017 season.
On today's episode Chef Kenneth Temple talks about his hometown of New Orleans and the remarkable food traditions he grew up with. Chef Kenneth runs a personal dining business for sports and entertainment superstars. He has cooked for NFL and NBA players, celebrities, politicians, Grammy award-winning artists, and Hollywood movie producers. His company focuses on delicious food with Creole, Cajun, Southern, and Caribbean influence—it’s something that Kenneth calls “Southern Creole.” If you recognize HIS voice it might be from his 2017 appearance on Food Network’s popular cooking competition show “Chopped”—he was one of the show’s winners during the 2017 season.
20 min