89 episodi

The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.

Wine Enthusiast Podcast Wine Enthusiast Magazine

    • Arte
    • 4.5 • 2 valutazioni

The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.

    Episode 88: Germany's Au Naturel Challenge

    Episode 88: Germany's Au Naturel Challenge

    “Natural wines” are increasingly bantered about these days, but in cool-climate regions like Germany, with highly challenging weather and disease issues, making wines “au naturel” can be a risky proposition. For some, it's a must-do labor of love, and we explore why. Contributing Editor Anna Lee Iijima speaks with two producers from the Pfalz wine region in western Germany who champion such change: Bettina Bürklin-von Gurazdi of Dr. Bürklin-Wolf, and Hans and Valentin Rebholz from the Rebholz Esta

    • 1h
    Episode 87: Why Is Natural Wine So Divisive?

    Episode 87: Why Is Natural Wine So Divisive?

    Natural wine often falls into a love it or hate it conversation, but why? In search of answers, we talk to Meri Lugo of Domestique Wine shop, a retailer from the natty side, and Charles Springfield, a somm who deals in more traditional bottles, to find out what it is about this category that inspires such heated debate. We discuss some of the perceptions and misunderstandings among natural and conventional wine lovers, as well as how one can get over the hump to expand your palate.

    • 35 min
    Episode 86: California's Women in Wine—Part 2

    Episode 86: California's Women in Wine—Part 2

    The second in our two-part series to honor Women’s History Month, this episode features some of the leading ladies of the California wine scene who are driving the industry forward. Contributing Editor Virginie Boone speaks with Amanda Wittstrom Higgins, president/founder of Dream Big Darling, cofounder of Wine Speak Paso Robles and VP of operations at Ancient Peaks Winery, and Ana Keller of Keller Estate, about respecting the land and the community around you, and how organizations can champion change.

    • 1h 2 min
    Episode 85: California's Women in Wine—Part 1

    Episode 85: California's Women in Wine—Part 1

    The first in a two-part series to honor Women’s History Month, this episode of the Wine Enthusiast Podcast features some of the leading ladies of the California wine scene who are driving the industry forward today. Carolyn and Aly Wente of Wente Vineyards talk about how they maintain their family business. Also in this episode is Remi Cohen, the second CEO of iconic California brand Domaine Carneros, who shares how her decades of experience have helped shape her role and perspectives today.

    • 1h 3 min
    Episode 84: The Insane Appeal of South African Chardonnay

    Episode 84: The Insane Appeal of South African Chardonnay

    Chardonnay may be the world's most popular white wine grape, but consumers tend to gravitate to two iconic areas when shopping for the stuff: Burgundy and California. It's time to think about the bridge that brings those two worlds, Old and New, together in one delicious sip: South Africa.

    Graham Weerts, winemaker for Capensis Wines in South Africa, helps us explore why the country should be in your regular rotation for exemplary Chards of brilliance and balance.

    • 55 min
    Episode 83: Put a (Better) Cork In It

    Episode 83: Put a (Better) Cork In It

    Cork closures are nothing new in the world of wine, but thankfully, the techniques and technology being used to make them more consistently reliable is. In honor of our The New Now issue, we’re getting a little geeky and diving deep with some real cork dorks. Contributing Editor Sean Sullivan talks to Carlos de Jesus and Dr. Paulo Lopes from Amorim, the world’s largest cork producer, and Denis van Roey and Stéphane Vidal from Vinventions, producers of Nomacorc.

    • 59 min

Recensioni dei clienti

4.5 su 5
2 valutazioni

2 valutazioni

Franciacorta Cork Dork ,

Franciacorta geek here!

Loved the episode on bubbles but was disappointed that Franciacorta was not talked about more. Not so sure about all the hype on Cava to be honest. Fun listen!

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