2本のエピソード
Casa de Luz — plant-based cocina Luz Maria Martinez
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- ビジネス
This is the story of a 1st generation Chicana on her journey to plant-based entrepreneurship. Documentation takes place in San Diego, California. Along the way, I hope to connect with other Chicana small business owners. Most importantly, this podcast serves as accountability to pursue my passion(s).
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2020 Recap
Sharing what community means to Casa de Luz + creating a safe zone to keep moving forward.
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