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A weekly bloody Mary podcast. Join Greg Tooke and his guests as they drink bloody Mary’s and discuss important daytime drinking topics. On site interviews, bloody Mary mix reviews, latest bloody Mary cocktail news from Wisconsin and around the world. We’ll share tips for making the best bloody Mary at home or at the restaurant or bar. Don’t drink alone- Drink with us!

My Big Fat Bloody Mary Podcast: Day Drinking | Recipe Sharing | Product Reviews Greg Tooke: Bloody Mary Recipe and Mix Critic

    • 코미디

A weekly bloody Mary podcast. Join Greg Tooke and his guests as they drink bloody Mary’s and discuss important daytime drinking topics. On site interviews, bloody Mary mix reviews, latest bloody Mary cocktail news from Wisconsin and around the world. We’ll share tips for making the best bloody Mary at home or at the restaurant or bar. Don’t drink alone- Drink with us!

    Merfs Hot Sauce Review

    Merfs Hot Sauce Review

    Merfs Hot Sauce Review







    INTRO:  Welcome to the award winning, Nationally syndicated My Big Fat Bloody Mary podcast where you will never drink alone.Special hello to our new listeners! We are coming to you from the studios of the Bloody Mary Concert Series and we are being fueled by the La Crosse Distilling Co.’s Field Notes Vodka, whose corn-based vodka is just that- 100% Midwestern organic yellow dent corn. Besides the yeast and enzymes they use to break down the sugars in the corn, there’s nothing else used to make this spirit. It is double-distilled and filtered for a nice easy finish.  







    I’m Greg Tooke, your host and joining me today: Lynn Miller!!







    Announcements: Jon Snodgrass and Buddies Live! Sat. June 8th









    Jon Snodgrass and his Buddies Live!









     What’s New on Social? (Call out names!)What’s your go-to hot Sauce?







    LINK TO FB group Friends of MBFBM Podcast









    https://www.facebook.com/groups/993270017438565









    Last Episode/ Review: All Ages! Devil Dave’s Blaster









    * Word of the Day:”transcendentalism”







    * What’s the Garnish? Toast. eggs, cottage cheese









    Company(s) We Review : Merf’s Hot Sauceshttps://merfscondiments.com/collections/hot-sauce 









    * Angry Elk Why settle for boring, ordinary condiments when you can indulge in the ultimate culinary adventure? Get ready for a flavor explosion with this exciting collaboration between Merfs and Lariat Lodge Brewing Company. This hot sauce is smoky, peppery goodness and it’s rounded out by the smooth malt of Angry Elk Amber Ale. Enjoy the flavor and savor the heat! 7/10 Heat Level







    * Cooyon Superhot Merfs’ first SuperHot sauce made with 6,000,000 Scoville capsaicin extract. It’s a Caribbean-style hot sauce: very fruity up front, and a huge kick of spice on the back. It’ll melt your face if you’re not careful. Cooyon (pronounced coo – yawn): a Cajun French word for idiot or fool. Heat- 15/10!!







    * Electric Lime It’s savory and fresh with all the flavor of roasted Colorado grown jalapenos combined with onions and garlic and fresh lime juice. It’s an all-purpose green hot sauce, and Merfs’ most popular product. Heat 6/10







    * Fool’s Paradise – Fool’s Paradise Hot Sauce encapsulates the essence of tropical indulgence. Ripe mangoes lend their natural sweetness, while the ghost peppers, one of the world’s hottest chili varieties, infuse a powerful and unforgettable heat. Together, they create a tantalizing dance of flavors that will take your taste buds on a journey to paradise. Heat 8/10









    Company Story: See att







    Describe Bottle 







    Onto the Ingredients: 







    Appearance:







    Consistency: 







    Flavor:







    Heat:







    Where’s The Chaser?? Which Beer Today? DTB







    Retail Cost: $9.99 10oz bottle







    How to learn more (Contact Info) 







    Summary: Would I Buy it? –  Greg:            Guest:







    Entertainment: Driftless heart- John Prine Cover







    Next Week: 







    Friends of My Big Fat Bloody Mary Podcast









    https://www.facebook.

    • 42분
    All Ages Party! Devil Dave’s Blaster Review

    All Ages Party! Devil Dave’s Blaster Review

    All Ages Party! Devil Dave’s Blaster Review



















    INTRO:  Welcome to the award winning, Nationally syndicated My Big Fat Bloody Mary podcast where you will never be alone. Special hello to our new listeners!







     21 new listeners in Mexico this week! !Bienvenido a la selva bebé!







    We are coming to you from the studios of the Bloody Mary Concert Series -Jon Snodgrass and Buddies June 26th







    – and though we are NOT being fueled by the La Crosse Distilling Co.’s Field Notes Vodka today, we respect that their corn-based vodka is just that- 100% Midwestern organic yellow dent corn. Besides the yeast and enzymes they use to break down the sugars in the corn, there’s nothing else used to make this spirit. It is double-distilled and filtered for a nice easy finish. 







     I’m Greg Tooke, your host and joining me today…My Friends, Greta and Bella!







    All ages party!







    ****** T- Shirts and Stickers!!!********** https://mybigfatbloodymary.com/ 







      What’s New on Social? (Call out names!) Do you ever drink virgin Mary’s? *See Social- Bloody Mary Enthusiasts Unite 







    LINK TO FB group Friends of MBFBM Podcast https://www.facebook.com/groups/993270017438565 







    Last Episode/ Review: Simon’s Secret Sauce/ My New Song







    Word of the Day:”Greta” (explain Word of the Day)







    A little Garnish: Salmon Jerky – Kaimana, Kona Hawaii 







    “FISH JERKY MADE RIGHT







    Kaimana Jerky is committed to crafting artisan quality ….Jerky. Our gourmet jerky is made with all natural wild caught fish from the Pacific Ocean. Each jerky flavor is unique and seasoned with all natural ingredients.” -Website







    Company We Review : Devil Dave’s Blaster mix







    Company Story: Won Gold at Drunken Tomato Awards 2020, 2023







    “Our award-winning Bloody Mary products are the perfect way to add that summer vibe to your Spring celebrations. Get in the mood for warm Sunday Fundays with our revolutionary Liquid Bloody Mary Seasoning ???? BLASTER ???? a game-changer that rivals the big brands in flavor and fun! FREE SHIPPING over $20 is Automatic – No code needed!”- Website







    Onto the ingredients: 







    POUR THE MIX







    Thickness:   









    * Thin







    * Pulpy







    * Medium







    * Thick









    Flavor:







    Where’s The Chaser??  NA Beer







    Where’s the Vodka?? Not Today – Club Soda







    Effect of Adding Vodka: Club Soda







    Retail Cost: $8.75 – 8 oz Bottle Makes about three large pitchers







    How to learn more (Contact Info) 







    Summary: Would I Buy it? –  Greg:            Guest:







    Entertainment: Bella and Greta!







    Next Week: Merf’s Hot Sauces







    Friends of My Big Fat Bloody Mary Podcast









    https://www.facebook.com/groups/993270017438565









    Link to BME.com a href="https://www.facebook.

    • 41분
    Simon’s Secret Sauce Review

    Simon’s Secret Sauce Review

    Simon’s Secret Sauce







    INTRO:  Welcome to the award winning, Nationally syndicated My Big Fat Bloody Mary podcast where you will never drink alone.Special hello to our new listeners! We are coming to you from the studios of the Bloody Mary Concert Series and we are being fueled by the La Crosse Distilling Co.’s Field Notes Vodka, whose corn-based vodka is just that- 100% Midwestern organic yellow dent corn. Besides the yeast and enzymes they use to break down the sugars in the corn, there’s nothing else used to make this spirit. It is double-distilled and filtered for a nice easy finish.  Indicated for the treatment of moderate to severe sobriety. 







    I’m Greg Tooke, your host and joining me today…







    Intro Guest: Use nickname like Garlic Boy or Creamy







    Announcements: 







     What’s New on Social? (Call out names!) Questions for us?







    LINK TO FB group Friends of MBFBM Podcast









    https://www.facebook.com/groups/993270017438565









    Last Episode/ Review









    * Word of the Day:”Sauce”







    * What’s the Garnish? Broasted Chicken and Cottage Cheese









    Greg Makes a Bloody w/ Ancho reyes floater







    Company(s) We Review : Simon’s Secret Sauce















    Company Story: ABOUT SIMON







    Graduated from University of Nevada, Las Vegas with a Bachelor’s Degree in Hospitality Management and a focus on Food and Beverage. Worked in the restaurant business for 21 years – started when I was 15 years old and it always felt like the right industry for me. The last nine years I have been the Director of Operations for Alliance Hospitality Group, which owns Coral Tree Cafe and Comoncy. I have been wanting to open up my own restaurant for a few years, but the timing has not felt right. During COVID, I had more time to cook, and I made this vegan sauce from scratch – My wife, Mona,  gave me the idea to bottle and sell them and it has taken off!















    https://bigliquor1.bandcamp.com/track/no-ones-writin-songs-about-me







    Describe Bottle _  Squeeze bottle







    Onto the Ingredients: 







    Appearance:







    Consistency: Creamy







                   **15% off 1st Order: Code NEW15****







    Original, Spicy, and *Truffle (Oxford Comma!)







    a strong-smelling underground fungus that resembles an irregular, rough-skinned potato, growing chiefly in broadleaved woodland on calcareous soils. (*Calcareous soils are derived from sedimentary rock that contains calcium or limestone, and are rich in calcium carbonate It is considered a culinary delicacy and found, especially in France, with the aid of trained dogs or pigs.)







    Where’s The Chaser?? Which Beer Today? DTB







    Retail Cost: $ 13-15 12 oz bottle







    How to learn more (Contact Info) https://simonsecretsauce.com/ 







    Summary: Would I Buy it? –  Greg:            Guest:







    Entertainment:







    Next Week:

    • 47분
    Driftless Heart

    Driftless Heart

    Stuff We Like







    Angel From Montgomery – A John Prine cover







    Driftless Heart- Angel From Montgomery

    • 3분
    Dana’s Kitchen Gourmet Bloody Mary Mix / Bubba’s Beef Jerky

    Dana’s Kitchen Gourmet Bloody Mary Mix / Bubba’s Beef Jerky

    La Crosse, WI Edition







    INTRO:  Welcome to the award winning, Nationally syndicated My Big Fat Bloody Mary podcast where you will never drink alone. Special hello to our new listeners! We are coming to you from the studios of the Bloody Mary Concert Series -Announce House Concerts- 







    Juno Dunes May 18th,https://youtu.be/J6abKHf9ZSw?si=6Z6jGZOgNQrZ1mxo 







     Ione June 27 – https://youtu.be/P67Hzfn6Bqs?si=Z6UFTLBJbv1CQbil 







    and we are being fueled by the La Crosse Distilling Co.’s Field Notes Vodka, whose corn-based vodka is just that- 100% Midwestern organic yellow dent corn. Besides the yeast and enzymes they use to break down the sugars in the corn, there’s nothing else used to make this spirit. It is double-distilled and filtered for a nice easy finish.  







     I’m Greg Tooke, your host and joining me today…







    Intro Guest: Mike Scott!







    Help Mike Scott win the fundraising contest and give him a chance to conduct the La Crosse (DING!!!) Orchestra. Click her, donate, and enter the word, “BLOODY,’ in the comments!









    Conductor Wannabes









    Bubba’s Meats







               Special La Crosse Edition!















    Drunken Tomato accepting applicants!!  Link: ——https://www.drunkentomato.com/awards-2024 ——-







    ****** T- Shirts and Stickers!!!********** https://mybigfatbloodymary.com/ 







      What’s New on Social? (Call out names!) What’s your craziest Bloody Mary story?







    LINK TO FB group Friends of MBFBM Podcast https://www.facebook.com/groups/993270017438565 







    Last Episode/ Review: Lisa’s Gourmet sauce and Matt Hat  jerky. 







    Word of the Day:”La Crosse”







    A little Garnish: Bubba’s beef jerky. La Crosse WI















    Company We Review : Dana’s Kitchen Bloody Mary Mix







    Company Story: Mushroom Farmers, Hunter-gatherers – La Crosse WI







    Onto the ingredients:  Tomatoes, lemon juice, horseradish, Worcestershire, hot peppers, celery salt, black pepper   *No FDA yet..







    POUR THE MIX







    Thickness:   









    * Thin







    * Pulpy







    * Medium







    * Thick









    Flavor:







    Where’s The Chaser?? Which Beer Today? 







    Where’s the Vodka??







    Effect of Adding Vodka:







    Retail Cost: $9.99







    How to learn more (Contact Info) https://danaskitchen.net/







    Bubba’s Meats: https://bubbasmeats.com/







    Summary: Would I Buy it?

    • 46분
    Lisa’s Gourmet Hot Sauce- Pasill Amore’/ Matt Hat Jerky

    Lisa’s Gourmet Hot Sauce- Pasill Amore’/ Matt Hat Jerky

    INTRO:  Welcome to the award winning, Nationally syndicated My Big Fat Bloody Mary podcast where you will never drink alone. Special hello to our new listeners!  30 new in Germany, 28 in Ukraine







    We are coming to you from the studios of the Bloody Mary Concert Series- Announce House Concert! – Juno Dunes May 18th







     and we are being fueled by the La Crosse Distilling Co.’s Field Notes Vodka, whose corn-based vodka is just that- 100% Midwestern organic yellow dent corn. Besides the yeast and enzymes they use to break down the sugars in the corn, there’s nothing else used to make this spirit. It is double-distilled and filtered for a nice easy finish. Indicated for the treatment of moderate to severe sobriety.  







     I’m Greg Tooke, your host and joining me today…







    Intro Guest: Mike and Tina DuPlayee of Wanderin Wisconsin!







    ****** T- Shirts and Stickers!!!********** https://mybigfatbloodymary.com/ 







      What’s New on Social? (Call out names!) ZZ vz M&M T







    390 respondents !







    Declare winner.







    2 Nonni – It’s pronounced “two no- knee”







    LINK TO FB group Friends of MBFBM Podcast https://www.facebook.com/groups/993270017438565 







    Last Episode/ Review: Bloody Good Mud/ Lee’s Market Jerky https://mybigfatbloodymary.com/bloody-good-mud-lees-market-beef-jerky-ukraine-edition/ 







    Word of the Day:”Wisconsin”







    Help Mike Scott help kids who need diapers and the La Crosse Area Youth Symphony Orchestra!







    Contribute here: https://www.lacrossesymphony.org/contribute/conductor-wannabes/ 







    A little Garnish: Matt Hat Jerky- Sliced- Not pressed







    Company We Review : Lisa’s Gourmet Hot Sauce- Pasill Amore’















    Company Story: “For those who crave taste over torment, our meticulously crafted recipes redefine the hot sauce experience.







    Savor the rich nuances of peppers in every bottle. Enjoy bold and vibrant flavors and heat levels crafted for every taste.” -Website







    **See notes











    Flavor:







    Where’s The Chaser?? Which Beer Today? PSB DTB







    Retail Cost: $ $13.99- 5 oz bottle







    How to learn more (Contact Info) https://www.lisashotsauce.com/product/pasill-amore-hot-sauce/







    Summary: Would I Buy it? –  Greg:            Guest:







    Entertainment: Lynn Miller







    Next Week:  Dana’s Kitchen Gourmet Mix 







    Friends of My Big Fat Bloody Mary Podcast









    https://www.facebook.com/groups/993270017438565









    Link to BME.com https://www.facebook.com/groups/bloodymaryenthusiasts 







    Do you or a loved one have a problem with alcohol?  Don’t face it alone. Ask for help. https://www.aa.org/

    • 38분

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