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Al’s Kitchen Alex Zentner
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- Kunst
In this podcast we will be discussing a range of food topics mainly revolving around the grill and the use of smoke in the cooking process. We will feature guest on the show whom may have particular experience. Our first episode is all woods to use in the meat smoking process!
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Getting Started in The Smoker: Wood
On the episode I will have guest-speaker Nicholas Robinson a friend a colleague. We will be discussing our favorite types of woods to smoke with different meats. Stay tuned as this is part of a 3 part series related to the topic of getting started on the smoker.