CookingWithSapana's Podcast CookingWithSapana

Here is our delicious and juicy Zucchini / Courgette curry recipe. If you are in Asia, then you can replace Zucchini / Courgette in this recipe, with Turai and make this curry. Zucchini / Courgette curry recipe is very easy, prepared with basic ingredients, and tastes amazingly delicious. Do try this recipe and let us know how it turned out for you in the comments section.Ingredients:1. Courgette / Zucchini2. Oil3. Cumin seeds4. Onion5. Turmeric powder6. Red chili powder7. Salt8. Garam masala9. Fresh coriander#zucchinirecipe #courgetterecipe #turaikisabzi #cookingwithsapanaCheck Quick video version of this recipe - Coming soonWritten recipe link- https://youtu.be/A85ggEjtjFc-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana-------------------------------------------------------------------------------------------------------------------------

Here is our recipe for amazingly delicious crispy palak patta chaat. Made with gram flour coated spinach leaves fritters, served with yogurt, coriander, and mint chutney, and tamarind chutney, palak patta chaat is addictive and perfect street food in Northern India. Do try our recipe of crispy palak patta chaat and let us know how it turned out for you in the comments section.1. Spinach leaves2. Gram flour3. Red chili powder4. Garam masala5. Carom seeds6. Salt7. Soda8. Water9. Oil10. Yogurt11. Coriander-mint chutney12. Tamarind chutney13. Chaat masala#crispyspinachchaatrecipe #palakkepakodekichaat #palakpattachaatrecipe #cookingwithsapanaCheck Quick video version of this recipe - https://youtu.be/j-NBajTgvXsWritten recipe link- Coming soon-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana-------------------------------------------------------------------------------------------------------------------------

Here is our recipe for Spicy Murmura Chivda in a very easy and super quick way. Made from puffed rice, peanuts, cashew nuts, roasted chana dal, and spices, Murmura chivda is a very crispy and easy tea-time snack. Do try our Murmura Chivda recipe and let us know how it turned out for you in the comments section.Ingredients:1. Puffed rice2. Oil3. Red peanuts4. Cashewnuts5. Roasted chana dal6. Dried whole red chilies7. Curry leaves8. Turmeric powder9. Red chili powder10. Salt#murmurachivda #chivdarecipe #puffedricechivda #namkeenrecipe #cookingwithsapanaCheck Quick video version of this recipe - https://youtu.be/GOGvoBLcgzgWritten recipe link- Coming soon-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana-------------------------------------------------------------------------------------------------------------------------

Here is our recipe for super quick and easy Rava ladoo. Rava ladoo is prepared with semolina, sugar, green cardamom, and sugar and is amazingly delicious. They are slightly crunchy and have melt in the mouth texture. Try our recipe of Rava ladoo and let us know how it turned out for you in the comments sections.Ingredients:1. Semolina2. Ghee3. Sugar4. Green Cardamom5. Almonds6. Cashew nuts#ravaladoo #meltinmouthladoo #semolina #ladoo #cookingwithsapanaCheck Quick video version of this recipe - https://youtu.be/W7Df91T95HcWritten recipe link- Coming soon-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana

Here is our recipe of Vegan vindaloo prepared from pumpkin and potatoes. Vindaloo is a famous dish of Goa situated on the western coast of India. The dish is also famous around the world and is made from meat marinated in a very spicy mixture. Our vegan vindaloo is perfect for people with all types of diets. Do try our recipe of vegan vindaloo and let us know how it turned out in the comments section.Ingredients:1. 10-12 Dried whole Red Chilies (Adjust amount according to desired spice level)2. Garlic cloves3. Coriander seeds4. Cumin seeds5. Turmeric powder6. Vinegar7. Pumpkin8. Potatoes9. Oil10. water11. Salt12. Ginger13. Green cardamom14. Cloves15. Peppercorns16. Green chilies17. Spring onion greens18. Fresh coriander#veggievindaloorecipe #veganvindaloo #veganpumpkinvindaloo #cookingwithsapanaCheck Quick video version of this recipe - Coming soonWritten recipe link- Coming soon-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana

Here is our recipe for Popular Indian Sweet Kalakand. Kalakand is a very rick milk cake and is known for its soft and grainy texture. Traditionally Kalakand sweet takes very long to make it. The recipe shown here is instant and requires only paneer, condensed milk, and cardamom. Do try this Kalakand sweet recipe and let us know how it tuned out in the comments section.Ingredients:1. Milk2. Lemon juice3. Water4. Cardamom5. Nuts (optional)6. Condensed milk#Kalakandsweetrecipe #Instantrecipes #instantkalakand #cookingwithsapanaCheck Quick video version of this recipe - https://youtu.be/ZtNR0gdDsvgWritten recipe link- Coming soon-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana