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Grapes, Grains & Grub NYTEX Productions
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“Grapes, Grains & Grub™” is a culinary-destination series that brings you compelling stories of Earth’s bounty from the culinarians, gastronomists, artisans, agronomists, and makers who fill our plates, bellies, minds, and souls.
The “Grapes, Grains & Grub” original premium audio, video, print, and web content, programming, and experiences ring true to the editorial and brand promise that: Agriculture Tastes Good™.
Hosted by award-winning journalist and culinary expert Ceslie Armstrong
A NYTEX Studios Original
Executive Producer: Ceslie Armstrong
Producer: Stephanie Locke
Original Music Composition: Frank Castro
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S1, Episode 6: Seafood Expert, Creator Poull Brien, Culinary Destination, Ceslie's Picks
Featured guest is filmmaker, producer & seafood sustainability executive Poull Brien. Culinary Destination: The Hawaii Food & Wine Festival. Ceslie's Picks. Front of House segment about glassware with Robert Rodriguez and more. Hosted by award-winning journalist and culinary expert Ceslie Armstrong.
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S1, Episode 5: Distiller Mike Cameron, Culinary Destination, Ceslie's Picks
Featured guest is Distiller Mike Cameron. Culinary Destination: The Cumbres & Toltec Scenic Railroad. Ceslie's Picks. Front of House segment about china with Robert Rodriguez and more. Hosted by award-winning journalist and culinary expert Ceslie Armstrong.
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S1, Episode 4: Chef Steve McHugh, Culinary Destination, Ceslie's Picks
Featured guest is chef, humanitarian, restaurateur, Steve McHugh. Culinary Destination: North Carolina Seafood Festival. Ceslie's Picks. Front of House segment about lighting with Robert Rodriguez and more. Hosted by award-winning journalist and culinary expert Ceslie Armstrong.
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S1, Episode 3: Chef Kerry Heffernan, Culinary Destination, Ceslie's Picks
Featured guest is award-winning chef, seafood sustainability expert and TV personality Kerry Heffernan of many restaurants including Grand Banks in New York City. Culinary Destination: The Taste of Chicago. Ceslie's Picks. Front of House segment on lighting with Robert Rodriguez and more. Hosted by award-winning journalist and culinary expert Ceslie Armstrong.
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S1, Episode 2: Jess Baker, Culinary Destination, Ceslie's Picks
Featured guest is editor-in-chief of CraftBeer.com and beer expert, Jess Baker. Culinary Destination: Alpine, Texas. Ceslie's Picks. Front of House segment about seating with Robert Rodriguez and more. Hosted by award-winning journalist and culinary expert Ceslie Armstrong.
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S1, Episode 1: Chef David Guas, Culinary Destination, Ceslie's Picks
Featured guest is award-winning Chef and TV personality David Guas of Bayou Bakery Coffee Bar & Eatery. Culinary Destination: Willamette Valley, Oregon. Ceslie's Picks. Front of House segment on Music with Robert Rodriguez and more. Hosted by award-winning journalist and culinary expert Ceslie Armstrong.