The RD2BE Podcast RD2BE

Join us for an insightful conversation with Dr. Cheryl Bacon, PhD, RDN, LDN, FAND, Director of Clinical Nutrition and Dietetic Internship Director at UChicago Medicine Ingalls Memorial. We featured her before to discuss the UChicago Ingalls Memorial Dietetic Internship (https://www.youtube.com/watch?v=48Pkcr64vlM), but this week we are discussing Dr. Bacon's unique experience pursuing a doctorate as a dietitian, her dissertation that covered the subject, as well as the new Advanced Practice Doctoral Standards for dietetics proposed by the Accreditation Council for Nutrition in Dietetics Education (ACEND).

Dr. Bacon shares her journey in the dietetics profession, discussing what influenced her to pursue a doctorate, the pros and cons she encountered, and the importance of her dissertation topic. She provides a behind-the-scenes look at her experience on the ACEND committee developing advanced practice doctoral standards, and discusses how these standards are related to current Doctorate in Clinical Nutrition (DCN) programs. Dr. Bacon also offers valuable advice on timing and pursuing a doctorate in dietetics, insights on the changes in dietetic internship matching, and her thoughts on the transformative period in dietetics.

Don’t miss this informative video packed with expert knowledge and future-focused perspectives for RD2BEs!

For more information on ACEND, please visit their website here: https://www.eatrightpro.org/acend

Current DCN Programs (as of 2024, separate from ACEND AP Doctoral Standards):
Rutgers - https://shp.rutgers.edu/nutrition-sciences/doctor-of-clinical-nutrition/
University of Western States - https://www.uws.edu/human-nutrition-functional-medicine/doctor-of-clinical-nutrition/
University of North Florida - https://www.unf.edu/brooks/nutrition/doctorate-clinical-nutrition.html
Maryland University of Integrative Health - https://muih.edu/academics/nutrition/doctor-of-clinical-nutrition/
KU Medical Center - https://www.kumc.edu/school-of-health-professions/academics/departments/dietetics-and-nutrition/academics/doctor-of-clinical-nutrition.html
Fairfield University - https://www.fairfield.edu/graduate-and-professional-studies/egan-school-of-nursing-and-health-studies/programs/doctorate-in-clinical-nutrition/index.html
University of Texas Medical Branch - https://www.utmb.edu/shp/nmrs/nutr/dcn/academics

Welcome back to another week of the RD2BE Podcast! We were thrilled to have Denice Ferko-Adams, MPH, RDN, LDN, FAND join us to share her unique story as an accomplished dietitian in the corporate wellness and consulting space.

Join us for an insightful interview to discover how Denice's career evolved from clinical dietetics to pioneering corporate wellness, including her journey from working in hospitals to founding Wellness Press, LLC. Learn valuable information on finding corporate clients, transitioning niches, building a network, and providing impactful services like cooking demonstrations and education to massive diverse populations. Denice also shares her experiences at Villanova University as Director of Obesity Prevention and Education and with the Academy of Nutrition and Dietetics on certain DPGs, offering advice and inspiration for aspiring RD2BEs. Dive into her strategies for work-life balance, thinking big in corporate health initiatives, and overcoming challenges in delivering wide-reaching education. Don't miss this engaging discussion on making a difference in the field of dietetics and corporate wellness!

Susan Finn, PhD, RD, FADA, CEO of Finn/Parks & Associates, is a renowned figure in the food, nutrition, and health sector. She has held leadership positions in the Academy of Nutrition and Dietetics (Past President and Foundation Chair) and worked to promote nutrition support in healthcare during her 30-year tenure with Ross Products Division of Abbott Laboratories. Dr. Finn has received numerous accolades for her contributions to health and nutrition, including appointments by President George W. Bush and Speaker of the House John Boehner. She is also a prolific author and has published in professional journals and co-authored two books. In this episode, we highlight Nutrition Authority: Perspectives on Opportunity and hope you enjoy!

Book info: https://www.eatrightstore.org/product-type/books/nutrition-authority-perspectives-on-opportunity

Terri Raymond, MA, RD, CD, FAND, is an accomplished dietitian in the space of leadership, business management, and a trailblazer for dietitian consulting. With a background in both business and healthcare, Terri led a regional contract food service company and later founded her own successful consulting firm. She's also made significant contributions to the Academy of Nutrition and Dietetics, serving at state and national levels, including roles as president and delegate. Terri's expertise extends to various committees, such as Strategic Planning and Professional Development. She's also served on the Academy's Foundation Board of Directors. Additionally, Terri has been actively involved with the Dietitians in Business and Communications group, holding leadership positions. Join us as we explore Terri's journey and glean insights into effective leadership in nutrition and dietetics.

This week we had a great discussion regarding social media and communications in the dietetics space with Leah McGrath, RD, LDN. She is the founder of Build Up Dietitians, a global social media presence dedicated to promoting science-based nutrition messages (recently celebrating it's 10 year anniversary!). Over the years it has been a great network for dietitians, students, and allied health professionals in highlighting evidence-based nutrition.

McGrath shares her own personal journey as a dietitian, including her experience in the Army, and best tips and practices for using social media as a dietetics professional.

For more information about Build Up Dietitians, visit their links below:
https://buildupdietitians.com/
https://www.facebook.com/BuildUpDietitians/
https://www.instagram.com/builduprdns/?hl=en

This week we sat down with Dr. Lauri Wright, PhD, RDN, LD, FAND, 2023-2024 President of the Academy of Nutrition and Dietetics. She is currently an associate professor and the director of nutrition programs at the University of South Florida College of Public Health. In this episode, we learn more about Wright's background and what led her to her current role as president. We discuss how RD2BE's can get involved within AND, the benefits of advocacy within the profession, as well as how we as students can make the future bright for dietetics!

For more information about the Academy, please refer to the links below:
Professional Website (for RDN practitioners and students): https://www.eatrightpro.org/
Advocacy Page: https://www.eatrightpro.org/advocacy/take-action
Volunteer Opportunities: https://www.eatrightpro.org/leadership/developing-leaders/volunteer-opportunities

Free FTC Regulation Webinar: https://www.eatrightpro.org/news-center/practice-trends/influencing-with-integrity-ftc-disclosure-for-nutrition-communicators