64 episodes

Join talkRADIO's Mike Graham live from his kitchen as he cooks up great, simple food that you can easily make at home...
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MG's Kitchen MG's Kitchen

    • Food

Join talkRADIO's Mike Graham live from his kitchen as he cooks up great, simple food that you can easily make at home...
See acast.com/privacy for privacy and opt-out information.

    Pork Escalope

    Pork Escalope

    This delicious pork escalope is made with honey mustard and ginger sauce.
    Here's what you'll need to make it:
    Marinade
    I tsp English mustard
    I tsp honey
    1 cm fresh ginger chopped
    Vegetable oil 
    Pork Escalopes (2 per person)
    Freshly ground pepper 
    Serve with cous cous or rice

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    • 3 min
    Lemon Fusilli with Pancetta & Ginger

    Lemon Fusilli with Pancetta & Ginger

    This is a beautiful pasta dish for any occasion, and so easy to put together. Here's what you'll need:
    One pack pancetta 
    2 cms fresh ginger chopped
    20 green beans sliced
    1 red chili sliced 
    Handful fresh lemon thyme 
    4 spring onions chopped
    I lemon juiced
    Two cups fusilli
    Don't forget to tweet your creations @MGsKitchen

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    • 5 min
    Veggie Cous Cous

    Veggie Cous Cous

    Veggie Cous Cous is a beautiful dish, and fairly simple to make.
    Here's what you'll need:
    1/2 red onion chopped
    1 garlic clove
    4 cms ginger chopped
    One dozen green beans 
    1 red chili sliced 
    1 red pepper chopped
    2 tbsp chopped chives
    Handful chopped coriander
    1 lemon juiced
    1 1/2 cups Israeli cous cous
    Don't forget to tweet your photos @MGsKitchen

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    • 10 min
    Salad Nicoise

    Salad Nicoise

    Made in MG's Kitchen
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    • 10 min
    Avocado Vinaigrette

    Avocado Vinaigrette

    If you're an avocado fan, this will be perfect for you! Here's what you need:
    1 avocado halved
    3 tblsp olive oil
    6 tblsp sherry vinegar
    1/4 tsp English mustard
    Pinch of basil

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    • 3 min
    Been Enchiladas

    Been Enchiladas

    This is a lovely Mexican inspired dish - and so easy to make! Here's what you'll need:
    200g chili con carne
    (See previous recipe)
    4-6 flour tortillas 
    Retried beans
    Cheddar cheese grated 
    For the garnish
    Sour cream
    1 tomato chopped
    1 avocado sliced

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    • 3 min

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