46 min
S2E13: Fall Broiler Roundup Wild Oak Family Farm Podcast
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- Society & Culture
In our second to last episode of 2019 we discuss our recent cooking escapades with bone broth and lard. We then dive into an analysis of how raising the Fall batch of broilers went and what changes we’ll be making for 2020.
In our second to last episode of 2019 we discuss our recent cooking escapades with bone broth and lard. We then dive into an analysis of how raising the Fall batch of broilers went and what changes we’ll be making for 2020.
46 min