Rabobank's RaboResearch Food & Agribusiness team has 90 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.
NZ Commodity Prices Sprung Ahead of Spring
RaboResearch New Zealand Analysts Emma Higgins and Genevieve Steven catch up to discuss the spring commodity pricing outlook and give an update on increasing fertiliser prices, freight logistics, and the NZ dollar.
Making Sense of All the Green Noise
Senior Animal Protein Analyst Angus Gidley-Baird and Head of Sustainable Development Lachlan Monsborough chat about some of the carbon programs that are currently confronting the livestock industry.
Dairy’s Delta Blues
Global milk supply has been on an extended run of uninterrupted growth, which is expected to continue, but at a slower pace. Mick Harvey and Emma Higgins discuss the reasons why.
AU Ag Prices Going Above and Beyond
The Rabobank Rural Commodity Price Index rose another 3.26% in August, the highest level in more than 12 years. Senior Analysts in Australia’s RaboResearch team Angus Gidley Baird and Cheryl Kalisch Gordon share views on this surge as well as the team’s latest outlooks from Rabobank's September Agribusiness Monthly.
Economic Unraveling, and Weaving New Cloth From Old
The 2021 Cotton Collective was another Covid cancellation, so Rabobank’s Senior Commodities Analyst Cheryl Kalisch Gordon and Global Strategist Michael Every catch up to discuss the world view and implications for Australian cotton that Michael was planning to share at the event.
Spring Sweet Spot for NZ Beef
Rabobank’s Senior Dairy Analyst Emma Higgins is joined by Animal Protein Analyst Genevieve Steven to discuss why New Zealand is experiencing record farmgate pricing amid global beef supply chain disruptions.