54 episódios
The Pre-Shift Podcast 7shifts
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- Negócios
The Pre-Shift Podcast presented by 7shifts breaks down everything you’ve ever wanted to know about running a restaurant better. Conversations with some of the biggest names, newest players, and industry innovators bring key insights into how they grew their businesses. Host DJ Costantino asks probing questions to get to know restauranteurs, chefs, and executives better and find out where they came from, how they got to where they are, and what lessons they learned along the way.
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Episode #44: Chris Britt, COO of Epic Restaurants
The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host DJ Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams.In this episode, Chris Britt, Chief Operating Officer of Epic Restaurants, joins us.For nearly five years, Chris has served in a leadership capacity at Agave & Rye, on...
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Episode #43: Stella Dennig, Co-Owner/GM of Daytrip
The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host D.J. Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams.On this episode, we’re joined by Stella Dennig, Co-Owner/GM of Daytrip in Oakland, California.Stella Dennig (she/her) is the Co-Owner/GM of Daytrip, a fermentation-drive...
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Chad Mackay, CEO of Fire and Vine Hospitality
The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host DJ Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams.On this episode, we’re joined by Chad Mackay, CEO of Fire & Vine Hospitality in Seattle, WA.Chad Mackay, CEO of Fire & Vine Hospitality, leads a multi-concept oper...
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Irene Shiang Li, Cofounder of Prepshift & Mei Mei Dumplings
The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host DJ Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams.On this episode, we’re joined by Irene Shiang Li, Cofounder of Prepshift & Mei Mei Dumplings in Boston, Mass.Irene Shiang Li co-founded Mei Mei in Boston in 2013 and b...
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Ji Hye Kim, Chef/Owner at Miss Kim | S2E12
The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host D.J. Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams.On this episode, we’re joined by Ji Hye Kim, Chef/Owner of Miss Kim in Ann Arbor.Ji Hye was awarded one of Food & Wine's Best New Chefs in 2021 and a multi-time Jame...
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Jason Hammel, Chef and Owner of Lula Cafe
The Pre-Shift Podcast presented by 7shifts breaks down everything you’ve ever wanted to know about running a restaurant better. Conversations with some of the biggest names, newest players, and industry innovators bring key insights into how they grew their businesses. Host DJ Costantino asks probing questions to get to know restauranteurs, chefs, and executives better and find out where they came from, how they got to where they are, and what lessons they learned along the way. On...