1 tim. 10 min

015 - Erwtensoep That Food Podcast

    • Mat

Stu and Matt are back after their Summer break!
On this week's episode, they have a catch-up following their holidays and chat about the food they ate while away. 
They also discuss one of the finest Eurovision Song Contests in recent memory and cook erwtensoep, a traditional Dutch dish from the host nation The Netherlands.
Cook this week's recipe of the week: https://www.wandercooks.com/snert-dutch-split-pea-soup-erwtensoep/
Follow us on social media:Facebook - www.facebook.com/thatfoodpodTwitter - www.twitter.com/thatfoodpodInstagram - www.instagram.com/thatfoodpod

Stu and Matt are back after their Summer break!
On this week's episode, they have a catch-up following their holidays and chat about the food they ate while away. 
They also discuss one of the finest Eurovision Song Contests in recent memory and cook erwtensoep, a traditional Dutch dish from the host nation The Netherlands.
Cook this week's recipe of the week: https://www.wandercooks.com/snert-dutch-split-pea-soup-erwtensoep/
Follow us on social media:Facebook - www.facebook.com/thatfoodpodTwitter - www.twitter.com/thatfoodpodInstagram - www.instagram.com/thatfoodpod

1 tim. 10 min