Save The World Every Day Wanda

I chat with George and Tyler Buck, father and son, about their experiences being born in and living in Havre de Grace MD, population around 14,000. We hear a lot these days about how polarized we are as a nation but it feels different in Havre de Grace, where neighbors still talk with each other even if they have different political signs in their front yards, and people seem united in their love for the town and in wanting to connect as a community.

I speak with Patricia McAllister Shakeshaft, the author of 'Think Green Eat Green', about how preserving food at home is fun, healthy and good for the environment. Check out the blog page (www.savetheworldeveryday.com) for the recipes she shares and get inspired to make your own jam, applesauce or pickles!

I speak with EcoPlastic Products of Delaware - a small non-profit that creates gorgeous outdoor furniture from discarded plastic.

In this episode I speak with Beckie and her mother Kate, both from Wales, UK. Beckie moved to Maryland to be with her husband in February and her mother came for what was supposed to be a 3-week visit in the beginning of March. What is it like to shelter in place in a foreign land? Speaking with Beckie and Kate made it clear to me that we're all in this together, we're all neighbors, even if we are divided by oceans and cultures!

In this episode of Save The World Every Day we chat with Tommy and Michelle Shireman, owners of Third Way Farm in Harford County MD. We discuss the importance of the pending legislative bill to ban Chlorpyrifos in Maryland, the challenges and benefits of sustainable farming without pesticides, cooking from scratch at home and how to save money through CSAs for fresh organic produce.

A preview for the Save The World Every Day podcast, outlines what the podcast is about and what topics are planned for future episodes.