How Are Restaurants Actually Negotiating with Landlords‪?‬ Eater's Digest

Hospitality lawyer Jasmine Moy simplifies the negotiation process that is happening right now between restaurants and their landlords. Eater SF editor Eve Batey breaks down the big Uber news and the drama surrounding some outdoor eating tents at a fancy sushi restaurant in San Francisco.
Hosts:
Amanda Kludt (@kludt), Editor in Chief, Eater
Daniel Geneen (@danielgeneen), Producer, Eater
More to explore:
Check out more great reporting from the Eater newsroom.
Subscribe to Amanda’s weekly newsletter here.
Follow Us:
Eater.com
Facebok.com/Eater
YouTube.com/Eater
@eater on Twitter and Instagram
Get in Touch:
digest@eater.com
About Eater:
Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.
Learn more about your ad choices. Visit podcastchoices.com/adchoices