041: Pitch Perfect: How to Successfully Present Your Food Photography to Clients Savory Shot

Alright, picture this: You’re in an elevator, that dream client beside you, and bam! You’ve got seconds to wow. This episode’s your guide to making those seconds count. We dive into the heart of your photography, finding that gold nugget of an elevator pitch that makes you unforgettable. It’s about passion, vision, and a dash of strategy, all rolled into one. We’re mixing real talk with real advice, aiming for that emotional tug. So grab your notepad, and let’s craft your pitch to open doors and keep the conversation flowing. Ready to turn that pitch into your magic key? Let’s make it happen.




Dive into today’s episode, where Aran shares her journey from switching a career in business and economics to becoming a renowned food stylist, author, and photographer in Seattle. Overcoming personal challenges and embracing authenticity, she discusses the art of test shooting, the impact of ChatGPT, and maintaining a personal voice in the industry. Aran also explores the future of food photography amidst evolving technology. Join us to be inspired by Aran’s story, blending tradition with innovation in the culinary world.



Website: https://austinfoodguide.com/podcast

Instagram: www.instragram.com/mica.mccook

Instagram: www.instagram.com/thesavoryshotpodcast


Would you like to be a guest on the show? Email us at podcast@austinfoodguide.com for more information.