58-A Constant State Of Goosebumps with Massimo DeMarco A Journey To Awareness With Shauna Hoffman

Hello and welcome. I'm Shauna Hoffman. I am so excited to introduce you to my guest for today's podcast. Not only is he one of the most resilient and prolific people I have ever known, but I am lucky to call him my friend or more like my soul brother. No wonder I wanted him as the first male guest on the podcast. Massimo Noja DeMarco. Let me tell you just a little bit about Massimo. He's the founder of Kitchen United, the first ghost kitchen in the US. He served as Vice President of Operations for SBE Entertainment. If you know, LA you know, SBE is one of the biggest entertainment organizations in this town. Previously, he covered the same role at Wolfgang Puck. Yeah. I got to go hang with him at the big Academy Awards, Gala Dinner. Massimo owned and operated restaurants in New York City LA. And he was just nominated as one of the most influential restaurant CEOs in the country. Are you wondering why he's so amazing in the hospitality business? Yeah. Well, he's Italian. Massimo was raised in a seven-generation family in hospitality in Italy.

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