Afro-Caribbean Stories and Recipes, Lelani Lewis, Calvin Arnold, Jacqueline Coleman Food, News & Views with Linda Gassenheimer

Hosted by Linda Gassenheimer
A story about the food we love and its connection to our family and cultural background. Author Lelani Lewis talks about her journey of how and why she searched her family history and foods in her book Code Noir: Afro-Caribbean Stories and recipes. Jacqueline Coleman speaks with Calvin Arnold, National Sales Director for Caduceus Cellars and Merkin Vineyards, about making wine in Arizona.