Host Liren Baker talks with pastry chef Zoë François about her journey from a childhood with wholesome foods in a Vermont commune to the world of sugar, as she now stars in her own cooking show, Zoë Bakes on the Magnolia Network. Learn more about Zoë François at https://zoebakes.com/.
Information
- Show
- FrequencyUpdated Weekly
- PublishedOctober 20, 2021 at 7:00 AM UTC
- Length45 min
- RatingClean
