53 min

Equilibrium's Michelle DeLuca & Chef Aaron Brooks The Beer Hour with Johnathan Wakefield

    • Entrepreneurship

It's a Thanksgiving primer on The Beer Hour this week! First up we've got Equilibrium Brewery's Brand Director Michelle DeLuca to talk inspiration in brewing and selling beer, and being a woman in the craft brew industry. Then Aaron Brooks, Executive Chef for EDGE Steak & Bar in Miami returns to the show to give all his tips and tricks for the perfect Thanksgiving feast.

It's a Thanksgiving primer on The Beer Hour this week! First up we've got Equilibrium Brewery's Brand Director Michelle DeLuca to talk inspiration in brewing and selling beer, and being a woman in the craft brew industry. Then Aaron Brooks, Executive Chef for EDGE Steak & Bar in Miami returns to the show to give all his tips and tricks for the perfect Thanksgiving feast.

53 min