29 min
From Pregnancy to Business Plan, From Testing to Lines Out the Door with Sean and Sarah Wilson Eye On Franchising
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- Entrepreneurship
Chip is the original gourmet cookie delivery company. The idea was born out of pregnancy cravings during Sean and Sarah’s first pregnancy.
Sarah had to have warm gooey chocolate chip cookies in the middle of the night on a frequent occurrence.
Instead of just baking cookies, Sean went to work on a business plan that would deliver warm, gourmet cookie directly to your door. As a family they have built chip cookies out of love and a desire to deliver happiness, one cookie at a time.
Living in Los Angeles at the time, where late night food delivery was quickly gaining momentum, Mr. Wilson was determined to bring this trend back to Utah. And with so many tech startups already in Silicon Slopes, he knew he could stand out by introducing something new in the desert capital of the US
Sean and Sarah started small and built all the proper systems before they went down the process of franchising.
Since opening their original location in Provo, Utah, Sean and Sarah Wilson has taken the company from a small rental kitchen with a staff of ten to eight locations with over 100 employees today. And while he started the company with the intent to only deliver, when customers began lining up outside the doors of their rental kitchen, he knew it was time to begin expanding and offering storefront locations with in-store pickup. Today, Chip can be found across Utah and Idaho.
Come check out the OG of Gourmet cookies!
This is Eye On Franchising, where we share our vision for your franchise future.
Have you heard the news? We are officially on YouTube. Come check out a few videos have have and give me a follow!
https://www.youtube.com/channel/UCwoAdrkPZmveJt5AQRDk8WA
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Lance Graulich
Franchise Consulting Services from ION Franchising
Eye On Franchising
Chip is the original gourmet cookie delivery company. The idea was born out of pregnancy cravings during Sean and Sarah’s first pregnancy.
Sarah had to have warm gooey chocolate chip cookies in the middle of the night on a frequent occurrence.
Instead of just baking cookies, Sean went to work on a business plan that would deliver warm, gourmet cookie directly to your door. As a family they have built chip cookies out of love and a desire to deliver happiness, one cookie at a time.
Living in Los Angeles at the time, where late night food delivery was quickly gaining momentum, Mr. Wilson was determined to bring this trend back to Utah. And with so many tech startups already in Silicon Slopes, he knew he could stand out by introducing something new in the desert capital of the US
Sean and Sarah started small and built all the proper systems before they went down the process of franchising.
Since opening their original location in Provo, Utah, Sean and Sarah Wilson has taken the company from a small rental kitchen with a staff of ten to eight locations with over 100 employees today. And while he started the company with the intent to only deliver, when customers began lining up outside the doors of their rental kitchen, he knew it was time to begin expanding and offering storefront locations with in-store pickup. Today, Chip can be found across Utah and Idaho.
Come check out the OG of Gourmet cookies!
This is Eye On Franchising, where we share our vision for your franchise future.
Have you heard the news? We are officially on YouTube. Come check out a few videos have have and give me a follow!
https://www.youtube.com/channel/UCwoAdrkPZmveJt5AQRDk8WA
---
Lance Graulich
Franchise Consulting Services from ION Franchising
Eye On Franchising
29 min