424 episodes

An online series about craft cocktails around the world & the bartenders who make them. Hosted by the award-winning bartender, Erick Castro.

Bartender at Large Bartender at Large Network

    • Arts
    • 4.9 • 176 Ratings

An online series about craft cocktails around the world & the bartenders who make them. Hosted by the award-winning bartender, Erick Castro.

    Sustainable Bartending w Renato Tonelli | Bartender at Large ep 394

    Sustainable Bartending w Renato Tonelli | Bartender at Large ep 394

    Join us as we dive into the world of sustainable cocktails with Renato Tonelli, the reigning 2023 US Bartender of the Year at USBG Presents World Class Sponsored by Diageo. In this interview, Tonelli shares his innovative approaches to crafting eco-friendly cocktails that taste delicious while helping the bottom line. Discover the secrets behind his award-winning concoctions, as he unveils the importance of sourcing local, organic ingredients and reducing waste behind the bar.

    Learn More: https://www.diageobaracademy.com/en-us/home
    This episode is brought to you in partnership with Diageo Bar Academy
    ____________________________________

    Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
    WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
    FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge
    FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge

    • 26 min
    The Life of a Tequila Ambassador | Bartender at Large ep 393

    The Life of a Tequila Ambassador | Bartender at Large ep 393

    Join us for an insightful discussion with authors Phil Bayly and Mitch Wilson as they delve into their updated version of Tom Estes' influential book, "The Tequila Ambassador," originally released in 2012. In this episode, Phil and Mitch share their expertise on the evolution of tequila culture, from its traditional roots to modern innovations and global impact. This conversation is a must-listen for tequila enthusiasts, historians, and anyone intrigued by the dynamic world of spirits.
    The Tequila Ambassador V.O. Book: https://www.wonkpress.com/products/the-tequila-ambassador-vo
    Diageo Bar Academy: https://www.diageobaracademy.com/en-us/home

    ____________________________________

    Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
    WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
    FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge
    FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge

    • 27 min
    The Cocktail Mastermind at Shinji's Jonathan Adler | Bartender at Large ep 392

    The Cocktail Mastermind at Shinji's Jonathan Adler | Bartender at Large ep 392

    Join us in a conversation with Jonathan Adler, the visionary beverage director at Shinji’s, the innovative and opulent bar renowned for its groundbreaking craft cocktails. In this interview, Jonathan shares his insights into the artistry of mixology and the creative process behind crafting cutting edge libations. Listen in as Adler reveals the secrets behind many of Shinji’s signature drinks. This episode promises to be a treat for cocktail enthusiasts and aspiring bartenders alike.

    Diageo Bar Academy: https://www.diageobaracademy.com/en-us/home

    ____________________________________

    Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
    WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
    FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge
    FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge

    • 29 min
    Mini-Episode: Mezcal Union w Tom Koerner

    Mini-Episode: Mezcal Union w Tom Koerner

    Join us for this extra special mini-episode with Tom Koerner of Mezcal Union and listen in as he shares his expertise and passion for this iconic spirit. Discover the rich cultural heritage mezcal and how it ties into Mexican history and particularly the Battle of Puebla and Cinco de Mayo.
    Learn More: https://www.diageobaracademy.com/en-us/home
    This episode is brought to you in partnership with Diageo Bar Academy

    • 17 min
    The Women Who Shaped Cocktail History w Nicola Nice | Bartender at Large ep 391

    The Women Who Shaped Cocktail History w Nicola Nice | Bartender at Large ep 391

    Join us for an enlightening conversation with Nicola Nice, sociologist, entrepreneur, and the founder of Pomp & Whimsy Gin Company. Nice joins us to share insights from her new book, "The Cocktail Parlor: How Women Brought the Cocktail Home," exploring the fascinating history of women's contributions to the cocktail culture. Discover the stories of pioneering women who shaped the world of cocktails, community and culture.

    Get Nicola's Book: https://www.nicolanice.com/writer

    ____________________________________

    Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
    WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
    FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge
    FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge

    • 31 min
    One on One w Jillian Vose | Bartender at Large ep 390

    One on One w Jillian Vose | Bartender at Large ep 390

    Diageo Bar Academy: https://www.diageobaracademy.com/en-us/home

    ____________________________________

    Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
    WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
    FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge
    FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge

    • 26 min

Customer Reviews

4.9 out of 5
176 Ratings

176 Ratings

Rachel O. ,

One of my favorites

Great podcast even for us nonbartenders. Would love a white claw or buzzball episode in the future

AkaiMe804 ,

Grateful!

This series is invaluable for todays bartender. Working between a sports bar and a fine dining cocktail bar it has become very apparent that continuing education is critical for success. Eric’s passion for the craft comes through in cases and barrels every week ;) after many months of enjoyment I wanted to say thank you! From a consistently thirsty, forever hungry bartender in Upstate NY!

Harrison Kahn ,

Cheers!

Erick, I’m really enjoying the podcast. Cheers from the team at Barr Hill in Vermont.

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