Home Fried #32 -- Beirut w/ Suzy Phillips The Dirty Spoon Radio Hour
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- Society & Culture
Jon talks to Gypsy Queen Cuisine owner and Chef Suzy Phillips about the explosion that devastated her home town of Beirut, and what's being done to help. Plus, Suzy talks about what it's like to try to keep two restaurants running during a pandemic. To donate to the Beirut Blast Victims Relief Fund, visit gypsyqueencuisine.com
Jon talks to Gypsy Queen Cuisine owner and Chef Suzy Phillips about the explosion that devastated her home town of Beirut, and what's being done to help. Plus, Suzy talks about what it's like to try to keep two restaurants running during a pandemic. To donate to the Beirut Blast Victims Relief Fund, visit gypsyqueencuisine.com
25 min