Hospitality Hotdish Hospitality Minnesota

Jill Sims stops by the pod to talk about being wonky in the hospitality space, her favorite place to get away from it all, and some of issues facing MN businesses this legislative session.

Austin Tyler-Thull of Millennium Hotels, an Aimbridge Property, stops by the pod to talk about being an HTMP kid and how it led him to his current role, the loveliness of Breezy Point and the number of lost children in hotels he's found.

Paula Soderberg of Morrissey Hospitality joins the pod to talk about Harleys and singing, and incredible work Morrissey is doing in the hospitality space.

Cathy Bovard with D'Amico Catering stops by to talk about her favorite MN escape, the work-life balance of her team, and making people's dreams come true. Brought to you by D'Amico & Sons.

Steve Nelson joins Kate to talk about the beauty of the Boundary Waters, outfitting people for canoe trips, and planning for retirement as a small business owner. Brought to you by Café & Bar Lurcat and Hospitality MN.

Amy Britton with D'Amico & Partners talks about a thanksgiving hotdish that will blow your mind, making the rounds at D'Amico & Sons, and how her life is like a slice of Norman Rockwell Americana wholesomeness. Brought to you by D'Amico & Sons and Hospitality MN.