How the Restaurant World Adapts with COVID THINK Business with Jon Dwoskin
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- Management
Jon talks with Michael Versaci, about everything franchising restaurant and the restaurant world adapting with a pandemic.
Michael Versaci is a Restaurateur and Entrepreneur. Detroit Sports fan. Proud father and husband.
Connect with Jon Dwoskin:
Twitter: @jdwoskin
Facebook: https://www.facebook.com/jonathan.dwoskin
Instagram: https://www.instagram.com/thejondwoskinexperience/
Website: https://jondwoskin.com/
LinkedIn: https://www.linkedin.com/in/jondwoskin/
Email: jon@jondwoskin.com
Get Jon’s Book: The Think Big Movement: Grow your business big. Very Big!
Jon talks with Michael Versaci, about everything franchising restaurant and the restaurant world adapting with a pandemic.
Michael Versaci is a Restaurateur and Entrepreneur. Detroit Sports fan. Proud father and husband.
Connect with Jon Dwoskin:
Twitter: @jdwoskin
Facebook: https://www.facebook.com/jonathan.dwoskin
Instagram: https://www.instagram.com/thejondwoskinexperience/
Website: https://jondwoskin.com/
LinkedIn: https://www.linkedin.com/in/jondwoskin/
Email: jon@jondwoskin.com
Get Jon’s Book: The Think Big Movement: Grow your business big. Very Big!
15 min