42 min

Marketing Your Personal Chef Business: A Conversation About Leaps of Faith, Marketing Yourself & Cultivating Relationships with Erik Nunley Marketing That Generates

    • Marketing

In our current podcast series, I interview the owners of 4 very different personal chef businesses and we dive deep into their marketing. 
Today’s episode is first of the series. I interview Erik Nunley, based in New Orleans, Louisiana.
Erik has a beautiful motto “creating memories through food”. I know when I think about some of my fondest experiences in life, there’s almost always some element of food with family and friends.Erik’s journey to becoming a personal chef and starting his own business gave me goosebumps. It’s an incredible story and he is a savvy entrepreneur. 
You’ll hear his surprising source of new clients as well as many other sales and marketing tips that you can (and should!) apply to your own venture.


Get show notes and all the links mentioned in this episode here: https://www.bixamedia.com/57/

In our current podcast series, I interview the owners of 4 very different personal chef businesses and we dive deep into their marketing. 
Today’s episode is first of the series. I interview Erik Nunley, based in New Orleans, Louisiana.
Erik has a beautiful motto “creating memories through food”. I know when I think about some of my fondest experiences in life, there’s almost always some element of food with family and friends.Erik’s journey to becoming a personal chef and starting his own business gave me goosebumps. It’s an incredible story and he is a savvy entrepreneur. 
You’ll hear his surprising source of new clients as well as many other sales and marketing tips that you can (and should!) apply to your own venture.


Get show notes and all the links mentioned in this episode here: https://www.bixamedia.com/57/

42 min