33 episodes
Spooning with Mark Wogan Virgin Radio UK
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- Arts
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5.0 • 1 Rating
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Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at two of the UK's most coveted foodie hotspots: The Groucho Club in Soho and The Mount Street Restaurant in Mayfair.
Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying.
Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts.
Hosted on Acast. See acast.com/privacy for more information.
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Russell Kane
Hello and welcome to Spooning With mark Wogan
This week Mark is joined by comedian Russell Kane.
Russell opens up about how you can improve your lifespan, the cost of isolating yourself, his love of spice and Mark sees if he can change Russell's mind on desserts.
All dishes are cooked by Jamie Shears at the Mount Street Restaurant in Mayfair.
Russell is touring around the UK from now until the end of 2025. For more information visit www.russellkane.co.uk
Spooning With Mark Wogan will be continuing to tour Pub In The Park through the Summer of 2024 which you can watch live by visiting: www.pubintheparkuk.com
28-30th June- Chiswick
12-14th July- Reigate
6-8th September- St Albans
Hosted on Acast. See acast.com/privacy for more information. -
Jason Fox
Hello and welcome to Spooning with Mark Wogan.
On this episode, Mark is joined by former marine commando, SAS Who Dares Wins star and adventurer Jason Fox.
Jason opens up about pushing the conversations around men's mental health, he recalls the time he was found naked in school and Mark sees if he can change Jason's mind on peas.
All dishes are served by Jamie Shears at the Mount Street restaurant in Mayfair.
Jason's new book: Embrace The Chaos is out to buy now
Spooning With Mark Wogan will be continuing to tour Pub In The Park through the Summer of 2024 which you can watch live by visiting: www.pubintheparkuk.com
28-30th June- Chiswick
12-14th July- Reigate
6-8th September- St Albans
Producer: Johnny Seifert
Visuals: Rory Edwards and Chris Jacobs
This is a News Production
Hosted on Acast. See acast.com/privacy for more information. -
Elizabeth Day
Hello and welcome to Spooning With Mark Wogan.
This week Mark is joined by podcaster and author Elizabeth Day who opens up about how you can judge a true friend and she tastes some dishes cooked by Jamie Shears at the Mount Street Restaurant in Mayfair.
Elizabeth's new book, Friendaholic, is out to buy now and her podcast How To Fail continues where you get your podcasts from.
Spooning With Mark Wogan will be continuing to tour Pub In The Park through the Summer of 2024 which you can watch live by visiting: www.pubintheparkuk.com
28-30th June- Chiswick
12-14th July- Reigate
6-8th September- St Albans
New episodes every Thursday!
Producer: Johnny Seifert
Filming: Rory Edwards and Chris Jacobs
Youtube: Spooning With Mark Wogan to watch the full episode with bonus content
TikTok: @spooningwithmarkwogan
Instagram: @spooningwithmarkwogan
This is a News Broadcasting Production
Hosted on Acast. See acast.com/privacy for more information. -
Pub In The Park Sessions: Atul Kochhar
Hello and welcome to Spooning With Mark Wogan.
On this bonus episode, chef Atul Kochhar joined Mark at Pub In The Park in Marlow to talk about the foods that he thinks he loves and the foods that he thinks he hates.
Spooning With Mark Wogan will be continuing to tour Pub In The Park through the Summer of 2024 which you can watch live by visiting: www.pubintheparkuk.com
28-30th June- Chiswick
12-14th July- Reigate
6-8th September- St Albans
Producer: Johnny Seifert
Filming: Jack Gibbs
Stage Manager: CJ Burford
This is a News Production
Hosted on Acast. See acast.com/privacy for more information. -
Clive Myrie
Hello and welcome to Spooning With Mark Wogan.
On this episode , Mark is joined by the Mastermind and Journalist, Clive Myrie.
Clive opens up about the effects of the Windrush generation in Bolton, being mistaken for Barack Obama and TikTok being a news source.
Also, Mark is in the hot seat as Clive tests him on 80's TV themes in a Spooning Mastermind special.
Plus, Clive tries some dishes by executive Chef at the Mount Street Restaurant, Jamie Shears, of foods that Clive thinks he loves and the foods that he thinks he hates.
Clive Myrie's new book Everything Is Everything is out to buy now.
Clive's new TV show, Clive Myrie's Caribbean Adventure is available to watch on the BBC Iplayer now
Spooning With Mark Wogan will be continuing to tour Pub In The Park through the Summer of 2024 which you can watch live by visiting: www.pubintheparkuk.com
28-30th June- Chiswick
12-14th July- Reigate
6-8th September- St Albans
New episodes every Thursday!
Producer: Johnny Seifert
Filming: Alex Dearlove and Paraic Bermingham
Youtube: Spooning With Mark Wogan to watch the full episode with bonus content
TikTok: @spooningwithmarkwogan
Instagram: @spooningwithmarkwogan
This is a News Broadcasting Production
Hosted on Acast. See acast.com/privacy for more information. -
Pub In The Park Sessions- Simon Rimmer
Hello and welcome to Spooning with Mark Wogan.
On this episode, Sunday Brunch's Simon Rimmer joins Mark Wogan at Pub In The Park in Marlow.
Simon talks about working with Tim Lovejoy and when he served inedible food to Ashley Banjo and Ricky Gervais on Sunday Brunch. Plus Simon tries some dishes cooked by Mark Wogan of foods that he thinks he loves and the foods that he thinks he hates.
Spooning With Mark Wogan will be continuing to tour Pub In The Park through the Summer of 2024 which you can watch live by visiting: www.pubintheparkuk.com
28-30th June- Chiswick
12-14th July- Reigate
6-8th September- St Albans
Hosted on Acast. See acast.com/privacy for more information.