The Honest Drink HaHa Monsters

Tilman Rieger is a conflict mediator, interpersonal and cross-cultural communication expert.  He is the founder of 8C Consulting and an expert in the fields of nonviolent communication, transactional analysis, positive intelligence and team building.  Today we talk about psychological safety in groups, at work and in society.  We learn about creating environments where individuals feel safe to take risks, make mistakes and speak honestly and critically to each other without becoming defensive.  We talk about the idea of taking responsibility for how we feel instead of blaming others.  We also examine the cultural differences between Western and Chinese cultures on communication styles, power dynamics and the perception of directness.  We touch on concepts such as the VUCA (volatile, uncertain, complex, ambiguous) world and stages of team development (forming, storming, norming, performing).  In an increasingly complicated world we talk about the challenges of sensitivity to feedback, accountability, culture, trust, honesty, and productive communication.
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Connect with Tilman |
www.8c-consulting.com
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小红书: THD The Honest Drink
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Justin Hourn is the head coach and co-founder of Refuge Martial Arts.  He is a BJJ black belt, former Australian national wrestling team athlete, international kickboxer, Tedx speaker and youth health & fitness speaker.  Today we talk about fitness trends, wellness, purpose and overcoming adversity.  We talk about purposely not preparing for things so we can react genuinely in the moment.  We talk about keeping fit as we age and the shift from intense workouts like CrossFit to a focus on low-impact exercises and overall wellness and longevity.  We also talk about Justin's journey to China growing up in one of Australia's most dangerous towns, being raised by a single mom, and protecting against an absent father.  We talk about the importance of role models and community on physical and mental well-being, especially during childhood.  
Stay connected with "Coach Justin" on social media
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If you enjoy this show don't forget to leave a rating!
Follow Us On Instagram: https://www.instagram.com/thehonestdrink_/
Join Us On WeChat: THD_Official
小红书: THD The Honest Drink
Find us on: Spotify, Apple, Google Podcasts, YouTube, 小红书, Ximalaya, 小宇宙, 网易云音乐, Bilibili or anywhere else you get your podcasts.

Today we talk about the “3 Body Problem”, AI and finding jobs.  We talk about the controversy over the Western adaptation of the show from the original Chinese science fiction novel “The Three-Body Problem” and where the limits might be for cultural appropriation.  The conversation shifts to the topic of AI and we debate how much we should really think about it in our daily lives.  We also talk about job hunting and share stories from some of our early jobs and the lessons we learned doing them...if we learned anything at all. 
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If you enjoy this show don't forget to leave a rating!
Follow Us On Instagram: https://www.instagram.com/thehonestdrink_/
Join Us On WeChat: THD_Official
小红书: THD The Honest Drink
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King Kwesi is a vlogger, street interviewer and English teacher from Ghana, living in China.  His YouTube Channel documents his experiences as an African interacting in Chinese society.  Today we talk about his background from Ghana, growing up in a polygamous family, and his experience living in China as an African.  We talk about why he started the YouTube channel, his perspective on China’s development and how he feels about certain comments and attacks he gets for his videos.  We discuss Africa and China’s presence in Africa as we hear his thoughts on benefits, exploitation, colonialization and debt.  We talk about the perception of Africa and China in Western media and films.  We talk about cultural unity and diversity and his experiences with racism, prejudice and how we measure our own quality of life.  We also talk about why he chooses to remain in China, whats difficult about it, and why he hopes his channel can foster more understanding.
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If you enjoy this show don't forget to leave a rating!
Follow Us On Instagram: https://www.instagram.com/thehonestdrink_/
Join Us On WeChat: THD_Official
小红书: THD The Honest Drink
Find us on: Spotify, Apple, Google Podcasts, YouTube, 小红书, Ximalaya, 小宇宙, 网易云音乐, Bilibili or anywhere else you get your podcasts.

Andrea Fenn is an award-winning digital strategist and the CEO of Adiacent, a global digital transformation company.  He was a founding member of the APAC social media team at Ogilvy, a researcher of Chinese social media at Leiden University, and a former journalist for CNN and China Daily.  He has lived 18 years in China working with the country’s evolving digital landscape.  Today we talk about the birth and rise of China’s digital age.  We talk about when the first Western social media platforms were blocked, how China leapfrogged traditional technologies, and why Chinese society was so quick to embrace the digital world.  We talk about social media’s impact on the health and development of children, and debate the merits of government intervention.  We discuss China’s approach to regulating the digital economy, breaking up tech giants, and moderating consumerism as we explore the rationale behind its policies, the trade-offs, and the challenges on its unique development path in a digital world.  
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If you enjoy this show don't forget to leave a rating!
Follow Us On Instagram: https://www.instagram.com/thehonestdrink_/
Join Us On WeChat: THD_Official
小红书: THD The Honest Drink
Find us on: Spotify, Apple, Google Podcasts, YouTube, 小红书, Ximalaya, 小宇宙, 网易云音乐, Bilibili or anywhere else you get your podcasts.

Dylan Briley is the Head Chef at Crush, former Sous Chef at Mr & Mrs Bund, and former chef at Goga in Shanghai.  He is also an artist, culinary consultant and DJ.  Today we talk about digital addiction, self-hate and his experiences working in the restaurant industry, both in the US and China. He recounts a pivotal moment when he had a heart attack while working at a restaurant in Shanghai and shares a story of the time he ruined a steak for an American President.  We discuss the challenges he faced adapting to the different management styles and cultural norms in Chinese kitchens, being the most hated person in the room, as well as the stress and self-doubt he experienced early in his career in China.  Dylan reflects on the importance of finding balance, being true to oneself, and embracing opportunities for personal growth.  Bon Appétit. 
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If you enjoy this show don't forget to leave a rating
Follow Us On Instagram: https://www.instagram.com/thehonestdrink_/
Join Us On WeChat: THD_Official
小红书: THD The Honest Drink
Find us on: Spotify, Apple, Google Podcasts, YouTube, 小红书, Ximalaya, 小宇宙, 网易云音乐, Bilibili or anywhere else you get your podcasts.