
97 episodes

The Long Finish - A Wine Podcast The Long Finish - A Wine Podcast
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4.9 • 89 Ratings
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Kathryn Coker is a former Food and Wine Magazine Sommelier of the Year, and her husband, Tug, is, well, her husband. And together they own and operate Esters Wine Shop and Bar in Santa Monica, CA. Each episode Kathryn opens a new bottle of wine as the couple discusses parenting, working together, the restaurant business, and, of course, wine.
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EP 97 Women in Wine/Isabelle Perraud 'Balance Ta Bulle' Pét Nat, Beaujolais, France 2021
In honor of Women's History Month, Kathryn and Tug have a conversation surrounding women in the wine industry. Kathryn talks about some of the challenges women face and how that's changing...slowly. A few weeks ago was the 5th edition of Canons: a wine faire just for women in France. French winemaker Isabelle Perraud is a leader in the industry, speaking out against sexism, discrimination and assault against women. The hosts drink a bottle of her red pét-nat that is perfect springtime and day drinking (Hint: it's not totally dry). Kathryn references her current wine resources: the natural wine blog NOT DRINKING POISON the UK Magazine GLUG. At home, the hosts recount a recent trip away form the kids for the first time. Kathryn talks about what she's reading for Esters' Book Club. Tug is inspired a recent trip back to high school, and a Culver City HS basketball game. The Wine of the Week is Isabelle Perraud 'Balance Ta Bulle' Pét-Nat, Beaujolais, France 2021.
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Ep 96 Orange Wine and Golf with Tron Carter/A.D. Beckham 'Amphora' Pinot Gris, Oregon 2019
Kathryn and Tug sit down with Tron Carter, co-founder of No Laying Up, the incredibly popular golf podcast and content company. Tron discusses his extensive background in the hospitality industry and his passion for food and wine. "TC" talks about his quest for discovering great wine and beverage on his golf travels, and relays which golf courses have the best wine programs. The trio takes a closer look at orange wine and its rise in popularity. Kathryn is inspired by a new book, while Tron and Tug relay some music recommendations. The Wine of The Week is A.D. Beckham 'Amphora' Pinot Gris, Chehalem Mountains, Oregon 2019.
A.D. Beckham
beckhamestatevineyard.com
IG: @beckhamestate
Tron Carter
IG: @troncarter
Twitter: @tron carter
No Laying Up
Twitter and IG: @NoLayingUp
The Long Finish
IG: @thelongfinish
Kathryn Coker
IG: @kathrynweilcoker
Tug Coker
Twitter and IG: @tugcoker -
Ep 95 Dry February/Proxies 'Glow' Canada, NV
Part Two of Kathryn and Tug's interview with Matthew Kaner. It's a discussion on the rapidly growing non-alcohol/wine substitute movement. Matthew has been representing Proxies, a wine alternative, for over a year. He explains why he decided to work with the brand, and what he's seeing in the NA market. The recent Dry January tasting at Esters was packed. From skipping wine a week nights a week, to cutting alcohol entirely, people are leaning into non-alcoholic spirits and wine alternatives. Kathryn and Tug taste two different Proxies and get into a conversation on ingredient labels, expirations dates, celebrity partnerships, taste comparisons between wine and N/A beverages, and a lot more. The Beverages of the Week are Proxies 'Glow' and 'Audrey' Canada, NV.
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Ep 94 Matthew Kaner Has Good Taste: A Conversation on Wine and Business
Kathryn and Tug interview the great Matthew Kaner, a man who has had a major impact on the Los Angeles wine scene over the last 15 years. A former Food & Wine Sommelier of the Year, he's also opened two of California's best wine bars, in Bar Covell and Augustine Wine Bar. He's also worked with Somm TV and now runs his own consulting business: Will Travel for Wine. Matthew shares how he got into wine industry, the beginnings of Bar Covell, the joys and challenges of running bars and restaurants, the talent needed for curating wine, and shines a light on his latest endeavors. It's a great listen for anyone who loves the food and beverage world, or is considering opening their own wine bar! This is Part 1 of 2...
Instagram
@TheLongFinish
@kathrynweilcoker
@TugCoker
@Matthewjkaner -
Ep 93 Esters Gets a James Beard Nomination/Krug 'Grand Cuvée' Brut Champagne, France NV
Kathryn and Tug received some exciting news this week and jumped on to record an episode about it! Esters was listed as a Semifinalist for Outstanding Bar by the James Beard Foundation. The couple relays how they learned of the news and the subsequent events that unfolded. To celebrate properly, they open a bottle of Krug, the ulimate luxury Champagne. Kathryn gives a brief history of the domaine and explains what makes the Krug wines so unique. The Wine of the Week is the Krug 'Grand Cuvée' Brut Champagne, France NV (167éme Èdition).
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Ep 92 Chateauneuf du Pape/Domaine de la Solitude, Chateauneuf du Pape, France 2020
Chateauneuf du Pape is an iconic wine region. Kathryn and Tug explore the history behind the region and the characteristics that make it unique. The family behind Domaine de la Solitude has been in Chateauneuf du Pape making wine for eight generations and were the first in the region to label their wines. This is a bottle to open and enjoy over several hours. And the hosts finally have time to do that after weeks of dealing with holiday business and sick kids. Kathryn and Tug talk through some personal goals for 2023. The Wine of The Week is Domaine de la Solitude, Chateauneuf du Pape, France 2020.
Domaine de la Solitude
domainesolitude.com
The Long Finish on Instagram
@thelongfinish
Customer Reviews
Real people talking about wine!
Love this pod, Kathryn and Tug give a great wine review, I always learn something new. They’re also real people, with real lives! And they talk about them! Just a good time all around.
Educational and accessible
This podcast is full of great information about wines without being stuffy or condescending.
Fav podcast couple out there
These guys bring so much charm and feel good feels to each episode. Highly relatable. Highly recommend.