36 min

Welcome to Season 3‪!‬ The Food Truck Scholar

    • Food

Join us for our Season 3 opener, as we introduce new segments and how The Food Truck Scholar came to be.

We are joined by our sponsors; founders of Eat Okra, to discuss why they created a centralized app to help find Black-owned restaurants. They'll share their journey to developing this amazing resource, how to get your restaurant added to their directory, ways patrons can curate their travels within the app, and much more.

Then take a journey with us to understand the story behind The Food Truck Scholar. Ariel shares what sparked her passion and ultimately propelled her studies into the food truck industry. The story is not what you'd expect, so tune in to learn more.

Special thanks to our season three partner EatOkra! Download today! 
Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon. 

Join us for our Season 3 opener, as we introduce new segments and how The Food Truck Scholar came to be.

We are joined by our sponsors; founders of Eat Okra, to discuss why they created a centralized app to help find Black-owned restaurants. They'll share their journey to developing this amazing resource, how to get your restaurant added to their directory, ways patrons can curate their travels within the app, and much more.

Then take a journey with us to understand the story behind The Food Truck Scholar. Ariel shares what sparked her passion and ultimately propelled her studies into the food truck industry. The story is not what you'd expect, so tune in to learn more.

Special thanks to our season three partner EatOkra! Download today! 
Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon. 

36 min