139 episodes

A global podcast by journalist Renae Leith-Manos about the future of luxury travel. Bringing her black book of luxury, lifestyle and travel insider contacts over three continents, acquired during 25 years experience traveling and working globally. She chats to some of the luxury travel industry’s most powerful and influential names.
From lauded London 5 star hotel General Manager’s to Multi-award winning Hotel & Resort Designers, they talk about the way travel is changing and how we can all grow with and benefit from, unlock and explore the changing new world of luxury.

"Where2FromHere" A Luxury Global Podcast By Renae Leith-Manos "Where2FromHere" A Global Podcast By Renae Leith-Manos

    • Society & Culture

A global podcast by journalist Renae Leith-Manos about the future of luxury travel. Bringing her black book of luxury, lifestyle and travel insider contacts over three continents, acquired during 25 years experience traveling and working globally. She chats to some of the luxury travel industry’s most powerful and influential names.
From lauded London 5 star hotel General Manager’s to Multi-award winning Hotel & Resort Designers, they talk about the way travel is changing and how we can all grow with and benefit from, unlock and explore the changing new world of luxury.

    Wayne Taranto, Ovolo Hotels

    Wayne Taranto, Ovolo Hotels

    Join Renae Leith-Manos on this exciting episode of Where2FromHere, featuring an in-depth conversation with Wayne Taranto, Chief Operating Officer of Ovolo Group in Australia, who brings an impressive 26 years of hospitality experience to his role and to this conversation with Sydney luxury hotel expert Renae.

    In the realm of luxury hospitality, where opulence meets impeccable service, Ovolo Hotels stands out as an epitome of excellence. Led by the visionary Chief Operating Officer, Wayne Taranto, Ovolo has carved a niche for itself, winning accolades and hearts worldwide. With a commitment to innovation, creativity, and guest-centric experiences, Ovolo Luxury Hotels have become synonymous with unparalleled luxury and sophistication.

    Founded in 2002, Ovolo Hotels has rapidly expanded its presence, with properties across Australia, Hong Kong, and beyond. Under Wayne Taranto's leadership, the brand has undergone a transformative journey, redefining the standards of luxury hospitality.

    One of the key pillars of Ovolo's success lies in its relentless pursuit of innovation. Wayne Taranto's forward-thinking approach has propelled the brand to new heights, introducing cutting-edge technologies and avant-garde designs to enhance the guest experience. From state-of-the-art amenities to eco-friendly initiatives, Ovolo Hotels seamlessly blend luxury with sustainability, setting new benchmarks in the industry.

    Here Wayne talks about Bali and its growing success as a tourist destination, and the Ovolo property there, the huge growth in food and beverage trends, as well as the growth and changes in technology within the luxury hotel industry.

    Singapore now has computerised security control at the airports, but he says at Ovolo their guests still want the human touch and to speak to human beings upon check in rather than have things automated.

    At the heart of Ovolo's ethos is a commitment to delivering personalised experiences that resonate with each guest. Wayne Taranto's emphasis on understanding and anticipating the needs of modern travellers has enabled Ovolo to curate bespoke experiences that leave a lasting impression.

    Whether it's a gastronomic journey through the hotel's signature restaurants or curated wellness programs designed to rejuvenate the mind and body, every aspect of the guest journey is meticulously crafted to exceed expectations. Wayne talks about the future of Ovolo and the prospect of some new properties coming on board.

    Ovolo consistently receiving prestigious awards and accolades. Under Wayne Taranto's guidance, Ovolo Hotels have been recognised for outstanding service, innovative design, and commitment to sustainability. From Conde Nast Traveler Readers' Choice Awards to the World Luxury Hotel Awards, Ovolo's trophy cabinet is a testament to its unwavering dedication to excellence.

    In this conversation, Taranto explains he and the Ovolo team remain committed to pushing the boundaries of luxury hospitality. With a focus on expansion and innovation, Ovolo Hotels are poised to continue redefining the guest experience, setting new standards of excellence in the ever-evolving world of luxury travel.

    Wayne Taranto's latest ventures and insights into the future of luxury hotels globally are highlighted in his engaging podcast with Renae Leith-Manos, a top luxury hotel reviewer.

    This discussion offers valuable perspectives on the growth and evolution of the luxury hotel industry worldwide, positioning it as a must-listen for industry insiders and enthusiasts alike.

    ***
    Subscribe above for the best and latest regular luxury travel updates.
    For collaborations, contact us at: renaemanos@mac.com
    ***
    Host & Executive Producer: Renae Leith-Manos
    Editor: Muhammad Hamza
    Graphic & Design: Giang

    For more luxury travel go to: www.renaesworld.com.au
    For Ovolo Hotels, click here: https://ovolohotels.com
    For Luxury Hotel Consulting: www.luxuryhotelconsulting.com

    Listen on:
    Spotify: https://open.spotify.com/show/7kc

    • 27 min
    Simon Sandall, Chef & Founder of Boronia Kitchen

    Simon Sandall, Chef & Founder of Boronia Kitchen

    Join Renae Leith-Manos on this exciting episode of "Where2FromHere," featuring an in-depth conversation with Simon Sandall, a luminary in the culinary world renowned for his precision and passion in the kitchen.

    From his early days at the prestigious Ritz in London to his role as a pivotal figure in Australia’s vibrant food scene, Simon shares tales of his culinary journey and his notable tenure as famed Sydney chef, Matt Moran’s right-hand man.

    Today, Simon is the proud owner of Boronia Kitchen in Sydney's Hunters Hill, where he continues to impress with his culinary creativity. In this interview, Simon reflects on his illustrious career, including his record 21 New Year's Eve's orchestrating the iconic celebrations at the Sydney Opera House, showcasing his ability to cater to thousands with impeccable standards.

    Hear Simon's philosophy on food, where flavour triumphs and presentation complements, and learn how he has navigated the evolving culinary landscape, marked by his transition from the bustling kitchens of luxury hotels globally to his intimate and beloved eatery.

    This conversation promises insights into the demanding yet rewarding world of high-end catering and the personal touches that make a dining experience truly memorable.

    Tune in to uncover the rich tapestry of experiences that have shaped one of the most respected figures in the culinary industry. For those fascinated by the art of food and the stories behind the chefs who make dining out a unique adventure, this episode offers a deep dive into a life devoted to culinary excellence.

    Subscribe above for the best and latest regular luxury travel updates.
    For collaborations, contact us at: renaemanos@mac.com
    ***
    Host & Executive Producer: Renae Leith-Manos
    Editor: Muhammad Hamza
    Graphic & Design: Giang Nguyen

    For more luxury travel go to: www.renaesworld.com.au
    For Boronia Kitchen, click here: https://www.boroniakitchen.com.au

    • 35 min
    Marc Selinger, Manager of Thailand's prestigious Melia Hotel, Chiang Mai

    Marc Selinger, Manager of Thailand's prestigious Melia Hotel, Chiang Mai

    Join esteemed luxury travel expert Renae Leith-Manos as she engages in a captivating dialogue with Marc Stellinger, the distinguished Hotel Manager of Melia Chiang Mai in Thailand. This conversation explores the fantastic taste of luxury hospitality, sustainability, and the unparalleled allure of Chiang Mai's landscape.

    Renae and Marc's enlightening conversation offers a glimpse into the inner workings of the luxury hospitality sector, shedding light on the evolving demands of luxury travellers and the industry's steadfast commitment to sustainability.

    Embark on Marc's remarkable journey in the world of hospitality, beginning with his formative years in Brazil and Florida. Marc's passion for exploration led him to pursue a career in luxury hotel management, culminating in his crucial role at Melia Chiang Mai.

    Marc elaborates on Melia Chiang Mai's dedication to sustainable practices and community engagement, emphasizing its fantastic efforts in preserving the environment and enriching the local community.

    The conversation also delves into the unique charm of Chiang Mai, a city teeming with cultural treasures and culinary delights. From historical landmarks to immersive experiences, they explore the myriad attractions that make Chiang Mai a coveted destination for luxury travellers.

    Gain insights into the challenges and triumphs of luxury hotel management in Southeast Asia, as Marc shares his perspective on recruiting, training, and retaining top talent in the industry.

    Explore the evolving trends in luxury travel, from wellness-focused experiences to the demand for authentic cultural immersion. Marc provides valuable insights into how Melia Chiang Mai caters to the evolving preferences of modern travellers while maintaining its commitment to excellence.

    Discover the future of luxury hospitality through Marc's visionary lens, as he shares his thoughts on industry trends, guest expectations, and the enduring allure of meaningful travel experiences.

    Lastly, Marc shares his upcoming travel plans, including exciting ventures to China and Pakistan.

    If you are intrigued by the nuances of luxury travel and hospitality, this interview on 'Where To From Here' with Renae Leith-Manos is a captivating and insightful watch, offering a unique perspective into the world of luxury hotels and sustainable practices in the hospitality industry.

    Subscribe above for the best and latest regular luxury travel updates.
    For collaborations, contact us at: renaemanos@mac.com
    ***
    Host & Executive Producer: Renae Leith-Manos
    Editor: Muhammad Hamza
    Graphic & Design: Giang Nguyen

    For more luxury travel go to: www.renaesworld.com.au
    For Melia Chiang Mai, click here: https://www.melia.com/en/hotels/thailand/chiang-mai/melia-chiang-mai

    • 16 min
    Laurent Myter, manager (aka humble musician) of Vietnam's 5-star resort, The Anam

    Laurent Myter, manager (aka humble musician) of Vietnam's 5-star resort, The Anam

    Join Renae Leith-Manos in this captivating YouTube interview with Laurent Myter, an extraordinary figure in luxury hospitality in Europe and Southeast Asia. Laurent is the head of Anom Hotels, a dynamic group known for its commitment to timeless design and personalized experiences.

    Laurent's journey is as diverse as the destinations he oversees. From his humble beginnings as a musician sharing the stage with legends like Sir Paul McCartney and Simon Le Bon from Duran Duran to his illustrious career in luxury hotels spanning over 30 years, Laurent's story is one of passion, dedication, and musical flair.

    In this interview, Laurent shares fascinating tales about his encounters with music icons and his deep-rooted love for hospitality. He discusses the founding principles of Anam Hotels, where Vietnamese charm meets colonial elegance, offering guests an immersive experience in Southeast Asia's cultural tapestry.

    Discover Laurent's insights into the evolving landscape of luxury travel, where personalized service and intimate experiences take centre stage. With a keen eye for detail and a passion for excellence, Laurent is shaping the future of hospitality, one unforgettable stay at a time.

    Join us as we dive into Laurent's world of luxury, music, and cultural fusion, and uncover the secrets behind Anom Hotels' success in redefining luxury hospitality in Europe and Southeast Asia.

    For those intrigued by the nuances of luxury travel and hospitality, this interview on 'Where To From Here' with Renae Leith-Manos is a captivating and insightful watch, offering a unique perspective into the world of luxury hotels and sustainable practices in the hospitality industry.

    **Subscribe above for the best and latest regular luxury travel updates.
    For collaborations, contact us at: renaemanos@mac.com
    ***
    Host & Executive Producer: Renae Leith-Manos
    Editor: Muhammad Hamza
    Graphic & Design: Emily Nicholls

    For more luxury travel go to: www.renaesworld.com.au
    For The Aman, click here: https://www.theanam.com/?gad_source=1

    • 30 min
    Ayana Resort & Spa, Bali Giordano Faggioli

    Ayana Resort & Spa, Bali Giordano Faggioli

    In this engaging interview, Giordano Faggioli, General Manager of Bali's sprawling Ayana Resort, and Renae Leith-Manos, a highly respected luxury hotel reviewer, delve into the world of high-end hospitality.

    Faggioli, with his rich background in the luxury hotel sector, has took the helm at Ayana Resort, the largest integrated resort in Bali, in April 2023. Under his strategic leadership, the resort's senior management and operations teams are poised to elevate the guest experience across Ayana Estate's four iconic properties: Ayana Villas Bali, Ayana Segara Bali, Ayana Resort Bali, and Rima by Ayana Bali.

    This includes overseeing the estate's 26 dining venues, 15 meeting spaces, 15 wedding chapels, and the expansive 22,000 sqm Ayana Spa.

    Faggioli expresses his enthusiasm for steering Ayana Estate through an exciting phase of expansion, including the recent unveiling of Ayana Segara Bali. His vision focuses on delivering unparalleled Balinese-inspired hospitality, setting new benchmarks for luxury experiences in Bali.

    With a career spanning over two decades in prestigious hotel chains and a significant tenure within Ayana, starting as Executive Chef and ascending to Director of Food and Beverage, and later Hotel Manager of Rimba by Ayana Bali, Faggioli brings a wealth of experience to his new role.

    Located atop a majestic cliff coastline above Jimbaran Bay, the 90-hectare Ayana Estate is a premier destination for luxury travelers, featuring a diverse range of accommodations and amenities. From the elegance of Ayana Resort Bali and the contemporary Ayana Segara Bali to the secluded luxury of Ayana Villas Bali and the family-friendly Rimba by Ayana Bali, the estate offers something for every type of traveler.

    The Ayana Spa, with its extensive treatment offerings and the world-renowned Hydrotherapy Seawater Pool, alongside numerous wedding venues, swimming pools, dining options, and recreational facilities, ensure guests have an immersive and indulgent experience.

    AYANA Hospitality, since its inception in 2009, has grown to encompass ten luxury hotels and residences across Indonesia, adhering to the Balinese philosophy of Tri Hita Karana, which promotes living in harmony with oneself, others, and nature.

    Each property under the AYANA name, meaning “a place of refuge” in Sanskrit, is dedicated to providing guests with peace, harmony, and happiness. This YouTube interview promises to offer insights into Faggioli's leadership approach, AYANA's commitment to luxury and hospitality, and the future of luxury travel in Bali.

    • 19 min
    Krystal Full Interview

    Krystal Full Interview

    In an exclusive interview on YouTube, Krystal Prakaikaew Na-Ranong, the esteemed owner of the luxurious and award-winning five-star resort The Slate in Phuket, sits down with renowned luxury hotel expert Renae Leith-Manos. The pair met in an elevator in Singapore and arranged a podcast interview soon after.

    The conversation delves into the innovative world of high-end hospitality, highlighting Krystal's unique approach to luxury travel and her journey in transforming The Slate into a beacon of avant-garde experiential tourism.

    Krystal, affectionately known as "Moo," is not only the co-founder of The Slate but also the visionary behind its rebranding from the previously known Indigo Pearl. Under her leadership, The Slate has embraced Phuket's rich tin mining heritage, showcasing it through bold design and creative storytelling, an endeavor that has set the resort apart in the competitive luxury hospitality market.

    Inspired by her father, Wichit Na-Ranong, recognised as the "father of tourism in Phuket," Moo has propelled The Slate into the spotlight, earning accolades for its unique concept and exceptional guest experiences.

    The interview explores Moo's philosophy of daring, creativity, and boldness in hospitality. It will shed light on how The Slate has revolutionised the traditional vacation formula, offering guests immersive experiences that reveal the lesser-known facets of Phuket's culture and history.

    With a focus on alternative ideas and creative expression, and by engaging South East Asian luxury hotel guru Bill Bensley, who has significantly contributed to the resort's distinctive identity, she has created a truly unique resort which features Black GInger, a restaurant with its own moat being the only access to mirror the past history of wealthy Phuket locals and how they lived.
    .
    The discussion will also touch on Moo's life beyond her professional achievements, highlighting her balance between work, family, and a rich social life, as well as her passions for food, travel, and music.

    This interview is a must-watch for anyone interested in the future of luxury travel, the power of storytelling in hospitality, and the personal journey of one of the industry's most innovative leaders.

    • 23 min

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