60 episodes
Women & Whiskey: Stop Mansplaining Me Women & Whiskey: Stop Mansplaining Me
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- Society & Culture
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5.0 • 2 Ratings
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I’m a Whiskey Woman and so are many of my friends. We like to drink whiskey, learn about whiskey and hunt for rare and unique bottles of whiskey. What we don’t like is that, somewhere in time, the world of whiskey became a boys club.
In this podcast, Women & Whiskey: Stop Mansplaining Me, we’ll talk with trail blazing women who are shattering the glass ceiling of the whiskey industry. We’ll hear from master distillers, master blenders, brand ambassadors… all the women from field to glass who are shaping the whiskey world today.
Join me for a taste and a chat with some fascinating whiskey women.
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Devin Walden, Master Distiller at Big Machine Distillery
In this episode, I travel to Lynnville Tennessee to visit Big Machine Distillery. Devin Walden has been on a fast track to success in the spirits industry since she was 22 years old. Now 30, her hard work and tenacity has paid off becoming the Master Distiller at Big Machine. From tattoo artist to Master Distiller, her journey is the perfect blueprint for anyone looking to advance in the Spirits Industry.
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Potter Jane Distillery's Co-Founder, Jane Bowie
In this episode, Amy and Wendy interview Jane Bowie, co-founder of Potter Jane Distillery. Jane, along with neighbor and former co-worker Denny Potter left their jobs at Maker's Mark to pursue their dream of opening their own distillery. Listen as Jane describes their plan to make a whiskey their way.
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Monongahela Rye Experience with Beth Burrows
In this episode, recorded in the private dining room at Vaso in Dublin, Ohio, Beth Burrows, Senior American Whiskey Ambassador at James B Beam, walks us through a tasting of A. Overholt Rye Whiskey a stunning rye made in the old style "Monongahela Mash". It's not an exaggeration to say that we were all blown away by the flavors in this whiskey. This is a long one but hang in there to learn about 22 second hugs, 6 second kisses, the many uses of breast milk and so much more!
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Heather Wibbels aka Cocktail Contessa
In this episode, Heather Wibbels aka Cocktail Contessa zooms in from Louisville, KY to talk about her amazing book "Bourbon Is My Comfort Food", The Bourbon Women's Guide to Fantastic Cocktails at Home. In honor of Derby Day, I mixed up the perfect mint julep to sip as Heather tells us about the storied history of the cocktail. Heather's amazing book is filled with beautiful photography, interesting cocktail history plus pro tips and, of course, wonderful bourbon cocktail recipes. Her book is a must-have for any cocktail enthusiast.
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Service! A Relief Organization for Hospitality Workers — FUNDRAISER GALA MAY 16
Sang and Letha, two of the three founders of Service! stop in to talk about their first annual fundraising gala on Thursday May 16, 2024 at High Line Car House from 6:30 to 9:30 pm. This event is not just a fundraiser but also a way to show gratitude to the hard-working hospitality workers in our community. Buy a table, a single ticket or make a donation to support this amazing organization and the work they do in our community.
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Gia Lynch, Co-Owner & Chief Flavor Officer at Everwild Spirits
In this episode, we chat with Gia Lynch, Co-Owner & Chief Flavor Officer at Everwild Spirits Distillery located in Sandusky Ohio. Along with her husband Rick and brother Jude they have created an amazing line-up of whiskies as well as a gorgeous restaurant and bar. Visit for the whiskey and stay for the food and cocktails.
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