"Let It Rest...."

One of the earmarks and best practices to ensure a marvelously delectable steak (or from scratch pastry), is in the process of resting it. Aside from the actual proper preparation, seasoning, quality of steak, Resting helps to make sure it is totally enjoyable and palable. Resting a steak redistributes the natural juices that keep steak tender and flavorful. So it is with us and our lives. In a generation where "Hustle and Grind" has been glamorized and we are addicted to being busy or on the go...Rest has become subservant, underestimated, misunderstood, and underestimated. It is the gateway to peace, purpose, and balance!