The Daily Coffee Pro Podcast by MAP IT FORWARD

MAP IT FORWARD
The Daily Coffee Pro Podcast by MAP IT FORWARD

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Coffee Industry Monday to Friday at 1 am PT. Episodes typically run between 20-25 minutes and are hosted by Map It Forward founder, Lee Safar. Each week a new 5-part series is released with a coffee industry expert speaking to challenges and innovations in the global coffee value chain. At Map It Forward, our mission is to encourage an industry mindset where people conspire to each other's success and our vision is to be a functional part of creating a standard within the coffee industry where people build responsible businesses with responsible pricing models. Our commitment to integrity, openness, authenticity, and curiosity is not just a statement; it's the cornerstone of everything we do. The video version of this podcast is available on YouTube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.coffee

  1. 9 HRS AGO

    EP 1304 - Coffee Market Volatility in Vietnam - Thai Dang - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• This is the 4th episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. In this series, our guest on the podcast is Thai Dang from 96B Cafe and Roastery in Ho Chi Minh City, Vietnam. We're exploring Vietnam's specialty coffee supply chain. The 5 episodes in this series are: 1. Vietnamese Specialty Coffee - https://youtu.be/e5LsTJ6CEvg 2. Vietnam Is An Emerging Specialty Coffee Market - https://youtu.be/PbIx1m7YdLA 3. Trading Vietnamese Specialty Coffee - https://youtu.be/hptWON6CRD0 4. Coffee Market Volatility in Vietnam - https://youtu.be/S0nMpulFGOc 5. The Vietnamese Coffee Consumer - https://youtu.be/Sgh3LZcL0Eo In this episode of The Daily Coffee Pro by Map It Forward, Lee and Thai discuss the significant challenges facing the Vietnamese specialty coffee industry, including severe droughts impacting the Central Highlands, thefts of coffee crops, and the rising market volatility. The discussion covers the misconceptions about coffee hoarding, governmental advice to farmers on maintaining steady sales, and the impact of weather conditions like frost on coffee production in various regions of Vietnam. Thai Dang also shares insights into how specialty coffee business owners are navigating the current market landscape, including diversification strategies involving different varieties like Arabica, Robusta, and Liberica. Stay tuned for an in-depth look at how Vietnam's coffee value chain is adapting to these challenges. 00:00 Impact of Drought on Vietnamese Coffee Farms 00:19 Introduction to the Episode and Sponsor 00:57 Specialty Coffee Market in Vietnam 01:21 Challenges Faced by Coffee Producers 02:32 Security Concerns for Coffee Farmers 05:36 Government Initiatives and Agroforestry 07:55 Frost Impact on Northern Vietnam Coffee 11:01 Market Volatility and Business Strategies 15:13 Diversification in Vietnamese Coffee 20:03 Industry Challenges and Future Outlook 30:05 Conclusion and Final Thoughts Connect with Thai Dang and 96B Cafe and Roastery here: • https://www.96b.co/ • https://www.instagram.com/96B.cafe.roastery/ • https://www.facebook.com/96Bexperiment/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar

    31 min
  2. 1 DAY AGO

    EP 1303 - Trading Vietnamese Specialty Coffee - Thai Dang - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• This is the 3rd episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. In this series, our guest on the podcast is Thai Dang from 96B Cafe and Roastery in Ho Chi Minh City, Vietnam. We're exploring Vietnam's specialty coffee supply chain. The 5 episodes in this series are: 1. Vietnamese Specialty Coffee - https://youtu.be/e5LsTJ6CEvg 2. Vietnam Is An Emerging Specialty Coffee Market - https://youtu.be/PbIx1m7YdLA 3. Trading Vietnamese Specialty Coffee - https://youtu.be/hptWON6CRD0 4. Coffee Market Volatility in Vietnam - https://youtu.be/S0nMpulFGOc 5. The Vietnamese Coffee Consumer - https://youtu.be/Sgh3LZcL0Eo In this episode of the podcast, Lee and Thai discuss the unique dynamics of Vietnam's coffee market, the impact of rising middle-class demand, and the influence of quality on pricing. Discover how specialty coffee farmers in Vietnam set prices and the implications of market volatility on the coffee industry. 00:00 Introduction to Vietnamese Specialty Coffee Trading 00:33 Exciting News: Regenerative Coffee Farming Workshops 01:54 Discussion with Thai Dang: Coffee Value Chain in Vietnam 02:31 Trading Vietnamese Specialty Coffee 04:33 Challenges and Opportunities in Specialty Coffee 09:22 Trendy Cafes and Responsible Sourcing 13:13 The Impact of Market Volatility on Coffee Trading 20:19 Conclusion and Next Episode Teaser Connect with Thai Dang and 96B Cafe and Roastery here: • https://www.96b.co/ • https://www.instagram.com/96B.cafe.roastery/ • https://www.facebook.com/96Bexperiment/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar

    21 min
  3. 2 DAYS AGO

    EP 1302 - Vietnam Is An Emerging Specialty Coffee Market - Thai Dang - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• This is the 2nd episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. In this series, our guest on the podcast is Thai Dang from 96B Cafe and Roastery in Ho Chi Minh City, Vietnam. We're exploring Vietnam's specialty coffee supply chain. The 5 episodes in this series are: 1. Vietnamese Specialty Coffee - https://youtu.be/e5LsTJ6CEvg 2. Vietnam Is An Emerging Specialty Coffee Market - https://youtu.be/PbIx1m7YdLA 3. Trading Vietnamese Specialty Coffee - https://youtu.be/hptWON6CRD0 4. Coffee Market Volatility in Vietnam - https://youtu.be/S0nMpulFGOc 5. The Vietnamese Coffee Consumer - https://youtu.be/Sgh3LZcL0Eo In this episode of The Daily Coffee Pro by Map It Forward, Lee and Thai explore the unique challenges faced by the Vietnamese specialty coffee market, including fluctuating coffee cherry prices, supply chain difficulties, and maintaining quality amidst economic and climatic changes. Thai provides insights into their value-driven business approach and the importance of educating staff and customers about the coffee supply chain. 00:00 Introduction to Vietnamese Specialty Coffee 00:22 Sponsorship Message: Become a Coffee Consultant 01:01 Overview of the Vietnamese Coffee Market 01:34 Challenges in the Coffee Value Chain 02:19 Exclusive Coffee Production and Market Forces 03:39 Rising Costs and Quality Concerns 06:28 Maintaining Business Values Amidst Challenges 12:46 Educating Customers and Staff 18:02 The Future of Specialty Coffee in Vietnam 20:55 Conclusion and Next Episode Preview Connect with Thai Dang and 96B Cafe and Roastery here: • https://www.96b.co/ • https://www.instagram.com/96B.cafe.roastery/ • https://www.facebook.com/96Bexperiment/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar

    21 min
  4. 3 DAYS AGO

    EP 1301 - Vietnamese Specialty Coffee - Thai Dang - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• This is the first episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. In this series, our guest on the podcast is Thai Dang from 96B Cafe and Roastery in Ho Chi Minh City, Vietnam. We're exploring Vietnam's specialty coffee supply chain. The 5 episodes in this series are: 1. Vietnamese Specialty Coffee - https://youtu.be/e5LsTJ6CEvg 2. Vietnam Is An Emerging Specialty Coffee Market - https://youtu.be/PbIx1m7YdLA 3. Trading Vietnamese Specialty Coffee - https://youtu.be/hptWON6CRD0 4. Coffee Market Volatility in Vietnam - https://youtu.be/S0nMpulFGOc 5. The Vietnamese Coffee Consumer - https://youtu.be/Sgh3LZcL0Eo In this episode, Lee and Thai discuss Vietnam’s unique position in the specialty coffee market, the impact of climate change, and the role of government support in coffee production. Thai shares insights into his vertically integrated business model, the specialty coffee boom in Vietnam, and challenges coffee producers face due to changing weather patterns. Tune in to learn about Vietnam's journey toward a more sustainable coffee future. 00:00 Debunking Coffee Misconceptions 00:19 Exciting News: Regenerative Coffee Farming Workshops 01:40 Introduction to the Podcast and Guest 02:25 Addressing the Coffee Crisis 06:08 Vietnam's Coffee Value Chain 12:16 Challenges in Vietnamese Coffee Production 16:50 Specialty Coffee in Vietnam 22:39 Conclusion and Next Episode Preview Connect with Thai Dang and 96B Cafe and Roastery here: • https://www.96b.co/ • https://www.instagram.com/96B.cafe.roastery/ • https://www.facebook.com/96Bexperiment/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar

    23 min
  5. 6 DAYS AGO

    EP 1300 - Launching A Coffee Brand in 2025 - Pete Licata - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops ****************************** This is the 5th episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. Our guest on the podcast in this series is Pete Licata, co-founder of the brand new roasted coffee brand Caffeine Control Coffee and 2013 World Barista Champion. This series focuses on the idea that our coffee industry is at a turning point. We examine the industry's past, present, and future and explore challenging questions that may prove sobering over time. The five episodes of this series are: 1. We're at a Turning Point In Coffee - https://youtu.be/-t7Z_O2LEm8 2. The Relevance of Coffee Competitions - https://youtu.be/WG_wMutQ_E4 3. 2025 Is Different From All Other Years In Coffee - https://youtu.be/bM_k_grRE2E 4. Caffeine Trends In Coffee - https://youtu.be/28wCcpVJI1U 5. Launching A Coffee Brand in 2025 - https://youtu.be/dG24xtmv9F8 In this final episode of the series, Lee and Pete delve into the challenges and fears of launching a new coffee roasting business in a tumultuous economy, and the value of having a clear vision and mission. The episode covers the importance of understanding cost structures, pricing strategies, and the emotional rollercoaster that comes with entrepreneurship. Pete shares his journey, experiences, and the reasons behind starting Caffeine Control Coffee, a business aiming to offer solutions for better health and wellbeing through coffee. Don't miss the insightful conversation and practical advice for aspiring business owners. 00:00 Introduction: The Reality of Starting a Business 00:18 Navigating the Path with a Clear Vision 01:01 Sponsorship Message: Map It Forward Workshop 01:39 Welcome and Reflections on the Podcast Series 02:23 Discussing the Journey of Caffeine Control Coffee 03:26 The Importance of a Unique Product 05:40 Challenges and Rewards of Starting a Roastery 06:58 The Role of Consulting and Mastermind Groups 08:50 The Fundamentals of Running a Business in 2025 12:24 Building Relationships in the Coffee Industry 13:53 Understanding the Business Side of Coffee 18:16 Pricing Strategies and Market Challenges 24:13 Pricing and Sourcing Micro Lot Coffees 26:02 Understanding Business Costs and OPEX 27:49 Challenges of Scaling a Coffee Business 31:01 Advice for Starting a Business in 2025 38:38 Introducing Caffeine Control's Coffee Products 42:12 Shipping and Logistics 43:30 Series Conclusion and Final Thoughts Connect with Caffeine Control Coffee and Pete Licata here: • https://caffeinecontrol.coffee/ • https://www.facebook.com/profile.php?id=61560412733106 • https://www.instagram.com/caffeinecontrol.coffee/ •••••••••••••••••••••••••••••••• Support this podcast on Patreon for a few dollars a month here: https://bit.ly/MIFPatreon The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar ••••••••••••••••••••••••••••••••

    44 min
  6. 27 FEB

    EP 1299 - Caffeine Trends In Coffee - Pete Licata - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops ****************************** This is the 4th episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. Our guest on the podcast in this series is Pete Licata, co-founder of the brand new roasted coffee brand Caffeine Control Coffee and 2013 World Barista Champion. This series focuses on the idea that our coffee industry is at a turning point. We examine the industry's past, present, and future and explore challenging questions that may prove sobering over time. The five episodes of this series are: 1. We're at a Turning Point In Coffee - https://youtu.be/-t7Z_O2LEm8 2. The Relevance of Coffee Competitions - https://youtu.be/WG_wMutQ_E4 3. 2025 Is Different From All Other Years In Coffee - https://youtu.be/bM_k_grRE2E 4. Caffeine Trends In Coffee - https://youtu.be/28wCcpVJI1U 5. Launching A Coffee Brand in 2025 - https://youtu.be/dG24xtmv9F8 In this episode of the series, join Lee and Pete in an insightful discussion about caffeine in coffee. This episode covers caffeine content in different brewing methods, the emerging trend of decaf coffee, and caffeine's health impacts. From understanding dose impact to the role of caffeine in taste and health, this episode brings a new perspective to the coffee industry. Don't miss out on this valuable conversation. 00:00 Understanding Caffeine in Coffee 00:21 Exciting News: Regenerative Coffee Farming Workshops 01:42 Introduction to the Daily Coffee Pro Series 01:56 The Rise of Decaf Coffee 06:39 Health Impacts of Caffeine 11:45 Challenges in Measuring Caffeine Content 16:50 Decaf Coffee: Myths and Realities 22:56 Caffeine Content in Different Brew Methods 30:42 Choosing the Right Decaffeination Process 33:52 Looking Ahead: Caffeine in the Coffee Industry 34:15 Conclusion and Next Episode Preview Connect with Caffeine Control Coffee and Pete Licata here: • https://caffeinecontrol.coffee/ • https://www.facebook.com/profile.php?id=61560412733106 • https://www.instagram.com/caffeinecontrol.coffee/ •••••••••••••••••••••••••••••••• Support this podcast on Patreon for a few dollars a month here: https://bit.ly/MIFPatreon The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar ••••••••••••••••••••••••••••••••

    36 min
  7. 26 FEB

    EP 1298 - 2025 Is Different From All Other Years In Coffee - Pete Licata - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops ****************************** This is the 3rd episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. Our guest on the podcast in this series is Pete Licata, co-founder of the brand new roasted coffee brand Caffeine Control Coffee and 2013 World Barista Champion. This series focuses on the idea that our coffee industry is at a turning point. We examine the industry's past, present, and future and explore challenging questions that may prove sobering over time. The five episodes of this series are: 1. We're at a Turning Point In Coffee - https://youtu.be/-t7Z_O2LEm8 2. The Relevance of Coffee Competitions - https://youtu.be/WG_wMutQ_E4 3. 2025 Is Different From All Other Years In Coffee - https://youtu.be/bM_k_grRE2E 4. Caffeine Trends In Coffee - https://youtu.be/28wCcpVJI1U 5. Launching A Coffee Brand in 2025 - https://youtu.be/dG24xtmv9F8 In this episode of The Daily Coffee Pro by Map It Forward, Lee and Pete delve into the transformation currently sweeping the coffee industry. They discuss critical topics such as the ongoing shifts toward home brewing and roasting, the financial pressures of the coffee value chain, and the pivotal changes impacting producers and consumers alike. With a focus on coffee competitions, market instability, and rising costs, the conversation explores why it's imperative not to deflect but to take control of one's destiny during this bumpy ride. Additionally, insights into the future of specialty versus commercial coffee, the importance of sustainable practices, and producer challenges highlight the urgency for industry-wide awareness and adaptation. Don't miss out on this significant discussion that touches on the current reckoning in the coffee world and what lies ahead. Subscribe, like, comment, and share to stay informed on vital industry trends and knowledge. 00:00 Introduction: Navigating Uncertainty 00:47 Sponsorship Message: Become a Coffee Consultant 01:25 Series Overview: Shifts in the Coffee Industry 01:52 The Reckoning: Industry Changes and Challenges 04:09 Economic Pressures and Value Chain 06:49 Specialty vs. Commercial Coffee 11:28 Producer Perspectives and Future Concerns 24:09 The Future of Coffee: Trends and Predictions 32:01 Conclusion: Reflecting on Coffee's Future Connect with Caffeine Control Coffee and Pete Licata here: • https://caffeinecontrol.coffee/ • https://www.facebook.com/profile.php?id=61560412733106 • https://www.instagram.com/caffeinecontrol.coffee/ •••••••••••••••••••••••••••••••• Support this podcast on Patreon for a few dollars a month here: https://bit.ly/MIFPatreon The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar ••••••••••••••••••••••••••••••••

    32 min
  8. 25 FEB

    EP 1297 - The Relevance of Coffee Competitions - Pete Licata - The Daily Coffee Pro Podcast

    Join our Mailing List - https://www.mapitforward.coffee/mailinglist "Introduction to Regenerative Coffee Farming" is now available on-demand at https://mapitforward.coffee/workshops for as little as $10. "It's Time to Become a Coffee Consultant" available now with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops ****************************** This is the 2nd episode in a 5-part series on The Daily Coffee Pro Podcast by Map It Forward hosted by Lee Safar. Our guest on the podcast in this series is Pete Licata, co-founder of the brand new roasted coffee brand Caffeine Control Coffee and 2013 World Barista Champion. This series focuses on the idea that our coffee industry is at a turning point. We examine the industry's past, present, and future and explore challenging questions that may prove sobering over time. The five episodes of this series are: 1. We're at a Turning Point In Coffee - https://youtu.be/-t7Z_O2LEm8 2. The Relevance of Coffee Competitions - https://youtu.be/WG_wMutQ_E4 3. 2025 Is Different From All Other Years In Coffee - https://youtu.be/bM_k_grRE2E 4. Caffeine Trends In Coffee - https://youtu.be/28wCcpVJI1U 5. Launching A Coffee Brand in 2025 - https://youtu.be/dG24xtmv9F8 In this episode of The Daily Coffee Pro by Map It Forward, Lee and Pete explore the significance and implications of coffee competitions. The discussion revolves around how winning such events, particularly the World Barista Championship, can transform careers. They delve into the substantial financial benefits, networking opportunities, and career shifts that result from these competitions. However, Lee and Pete also critically examine the current state of the competition ecosystem, discussing its elitism, financial barriers, and whether it truly advances the coffee industry. They consider the potential for more meaningful uses of time and resources towards solving industry-wide issues. The episode concludes with a reflection on the need for evolving and diversifying the methods by which the coffee industry moves forward. 00:00 Life-Changing Competitions 01:05 Regenerative Coffee Farming Workshops 02:26 Introduction to the Series with Pete Licata 02:42 The Role and Impact of Coffee Competitions 05:26 Challenges and Evolution of Competitions 08:48 Financial and Accessibility Issues 23:06 The Psychological Impact of Competitions 25:04 The Shadow Industry of Coffee Competitions 26:38 Future Directions and Industry Challenges 36:40 Closing Thoughts and Next Episode Preview Connect with Caffeine Control Coffee and Pete Licata here: • https://caffeinecontrol.coffee/ • https://www.facebook.com/profile.php?id=61560412733106 • https://www.instagram.com/caffeinecontrol.coffee/ •••••••••••••••••••••••••••••••• Support this podcast on Patreon for a few dollars a month here: https://bit.ly/MIFPatreon The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar ••••••••••••••••••••••••••••••••

    38 min
4.3
out of 5
15 Ratings

About

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Coffee Industry Monday to Friday at 1 am PT. Episodes typically run between 20-25 minutes and are hosted by Map It Forward founder, Lee Safar. Each week a new 5-part series is released with a coffee industry expert speaking to challenges and innovations in the global coffee value chain. At Map It Forward, our mission is to encourage an industry mindset where people conspire to each other's success and our vision is to be a functional part of creating a standard within the coffee industry where people build responsible businesses with responsible pricing models. Our commitment to integrity, openness, authenticity, and curiosity is not just a statement; it's the cornerstone of everything we do. The video version of this podcast is available on YouTube at https://www.youtube.com/mapitforward Find out more about MAP IT FORWARD at https://www.mapitforward.coffee

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