In this episode we chat with Chantale Roy, a raw vegan chef on opening her raw vegan restaurants and her journey from a small Quebec town to California and back, spreading love and light through her journey.
Connect on Instagram: https://www.instagram.com/value.vegan
Connect on the Facebook group:https://www.facebook.com/groups/261027294542294/
Information
- Show
- Published21 May 2019 at 12:00 UTC
- Length20 min
- RatingClean