Special Sauce with Ed Levine

Ed Levine
  • 0.0 (0)
  • GASTRONOMÍA
  • CADA SEMANA
Special Sauce with Ed Levine

Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.

  1. HACE 4 DÍAS

    Erin McDowell On Pie

    Thanksgiving and the holiday season are upon us and that means this serious eater's thoughts turn to pie! And so I thought I would perform a public service by inviting perhaps our greatest pie baking teacher, Erin Jeanne McDowell from the YouTube series 'Happy Baking', to come on Special Sauce and talk about all things pie.

    32 min

  2. 15 NOV

    Deb Perelman

    If you're like me, you're probably already worrying about holiday dinners and parties that you might have to bring stuff to. And at least some of us might be a little punchy at the thought of cooking or baking for friends. So to the rescue comes friend of Special Sauce, Smitten Kitchen's Deb Perelman.

    30 min

  3. 8 NOV

    Eric Asimov: The NYT wine writer's democratic approach to his subject.

    On this episode of Special Sauce The New York Times's wine writer Eric Asimov shares his democratic and unsnobby approach to both food and wine, which invites newcomers and longtime enthusiasts to explore their own wine experiences.

    28 min

  4. 1 NOV

    50 Pies, 50 States: An Immigrant's Love Letter

    On this episode of Special Sauce I talk to author and fellow pie lover Stacey Mei Yan Fong about her new book '50 Pies, 50 States, An Immigrant's Love Letter to the U.S. Through Pie'.

    26 min

  5. 25 OCT

    Ruth Reichl Part 2: The Politics of Food

    In part two of our discussion, Ruth Reichl and I get into how the American government has played a major role in corrupting our food system.

    22 min

  6. 19 OCT

    Ruth Reichl on her first movie Food and Country

    On this episode of Special Sauce legendary food critic Ruth Reichl talks about the documentary film "Food & Country" which she stars in and co-produced.

    23 min

  7. 11 OCT

    Jim Lahey's No Knead Bread Explained

    On this episode of Special Sauce we talk to Sullivan Street Bakery founder Jim Lahey about his revolutionary no-knead bread making technique.

    39 min

  8. 4 OCT

    Kenji's Almost Foolproof Pan Pizza Recipe

    On this episode of Special Sauce, Kenji and I dig deep into his (almost) foolproof pan pizza recipe.

    26 min
Ver todo (380)

Anfitriones e invitados

Acerca de

Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.

Información

  • Creador
    Ed Levine
  • Años de actividad
    2015 - 2024
  • Episodios
    380
  • Clasificación
    Apto
  • Copyright
    Serious Eats ©2023
  • Mostrar sitio web
    Special Sauce with Ed Levine

También te podría interesar

Para escuchar episodios explícitos, inicia sesión.

Mantente al día con este programa

Inicia sesión o regístrate para seguir programas, guardar episodios y enterarte de las últimas novedades.
Elige un país o región

Africa, Oriente Medio e India

Asia-Pacífico

Europa

Latinoamérica y el Caribe

Estados Unidos y Canadá