Chef Educator Dr. Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Understanding the brain's tendencies to avoid excessive thinking is crucial for educators. We need to leverage this knowledge to help foster a love for problem-solving and critical thinking among our students. Listen in as Dr. Colin Roche explores the idea that the human mind isn't inherently designed for thinking, and how we, as educators, can optimize our teaching strategies to encourage curiosity and encourage thoughtful engagement in our students.
In this episode, Chef Roche also mentions the book "Why Don't Students Like School" by Daniel Willingham (https://amzn.to/3PlJKIj), which is an invaluable resource that all educators should read and the information source for the majority of content in the episode. The book's subtitle is "A cognitive scientist answers questions about how the mind works and what it means for the classroom".
CULINARY EDUCATORS’ BOOK: To get even more information on a wide variety of teaching topics, be sure to check out the book Dr. Roche co-wrote titled "Culinary Educators' Teaching Tools and Tips", which is published by Kendall Hunt (https://he.kendallhunt.com/product/culinary-educators-teaching-tools-and-tips).
SPONSORSHIP / SUPPORT: If you like the show, or this episode, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses? You can do so easily by going to Buy Me A Coffee https://www.buymeacoffee.com/chefroche or through Patreon at: https://www.patreon.com/DrProfessorChef.
We truly appreciate any help or support you provide! If you contribute just the price of a cup of coffee a week, you will be helping to support the hosting, purchasing, creation and production of our episodes and shows that we produce and give away for free.
Companies & Businesses interested in advertising or sponsoring the podcast, please contact us at: FoodMediaNetwork@gmail.com
ABOUT THE SHOW: The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors, and faculty at both secondary and post-secondary educational institutions.
The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips, and techniques that you can use in your classroom and/or labs.
RATINGS / REVIEW: If you enjoy this episode or the podcast overall, please consider leaving a short review and rating. It takes less than 30 seconds, and it really makes a difference in spreading the word and helping us to get new listeners, guests, and sponsors!
RESOURCES:
Audience Response Hotline - (207) 835-1275 {Comments, Suggestions or Questions)
LinkTree - https://linktr.ee/FoodMediaNetwork
Culinary School Stories Podcast Website - http://www.culinaryschoolstories.com
Chef Educator Podcast Website - http://www.chefeducator.com
Kitchen Lingo Podcast Website - https://foodmedianetwork.com/kitchenlingo/
Main Website - https://foodmedianetwork.com
YouTube - https://www.youtube.com/user/DrChefColin
Facebook - https://www.facebook.com/DrProfessorChef
Twitter - https://twitter.com/ChefRoche
Instagram - https://www.instagram.com/drprofessorchef/
Email - FoodMediaNetwork@gmail.com
Sign up for our email list /newsletter - https://foodmedianetwork.com/contact
MUSIC: "Atlanta" by Jingle Punks, YouTube Audio Library
Chef Educator is a proud member of the Food Media Network!
Copyright 2023

It is a fact that effective and engaging presentations are the result of proper preparation. They don't happen by accident or chance. So whether you are a culinary educator, business professional, or anyone else just looking to improve your presentation skills and get some help on how to convey your ideas effectively, then this episode is for you. Listen in as Dr. Colin Roche talks about presenting with purpose and creating change in your audience.
In this episode, Chef Roche also mentions the book "The Naked Presenter: Delivering Powerful Presentations With or Without Slides" by Garr Reynolds (https://amzn.to/3YQZcRc), which is an invaluable resource that will help you discover how to get to the core of your message and deliver presentations that are as natural as they are memorable!
CULINARY EDUCATORS’ BOOK: To get even more information on a wide variety of teaching topics, be sure to check out the book Dr. Roche co-wrote titled "Culinary Educators' Teaching Tools and Tips", which is published by Kendall Hunt (https://he.kendallhunt.com/product/culinary-educators-teaching-tools-and-tips).
SPONSORSHIP / SUPPORT: If you like the show, or this episode, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses? You can do so easily by going to Buy Me A Coffee https://www.buymeacoffee.com/chefroche or through Patreon at: https://www.patreon.com/DrProfessorChef.
We truly appreciate any help or support you provide! If you contribute just the price of a cup of coffee a week, you will be helping to support the hosting, purchasing, creation and production of our episodes and shows that we produce and give away for free.
Companies & Businesses interested in advertising or sponsoring the podcast, please contact us at: FoodMediaNetwork@gmail.com
ABOUT THE SHOW: The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors, and faculty at both secondary and post-secondary educational institutions.
The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips, and techniques that you can use in your classroom and/or labs.
RATINGS / REVIEW: If you enjoy this episode or the podcast overall, please consider leaving a short review and rating. It takes less than 30 seconds, and it really makes a difference in spreading the word and helping us to get new listeners, guests, and sponsors!
RESOURCES:
Audience Response Hotline - (207) 835-1275 {Comments, Suggestions or Questions)
LinkTree - https://linktr.ee/FoodMediaNetwork
Culinary School Stories Podcast Website - http://www.culinaryschoolstories.com
Chef Educator Podcast Website - http://www.chefeducator.com
Kitchen Lingo Podcast Website - https://foodmedianetwork.com/kitchenlingo/
Main Website - https://foodmedianetwork.com
YouTube - https://www.youtube.com/user/DrChefColin
Facebook - https://www.facebook.com/DrProfessorChef
Twitter - https://twitter.com/ChefRoche
Instagram - https://www.instagram.com/drprofessorchef/
Email - FoodMediaNetwork@gmail.com
Sign up for our email list /newsletter - https://foodmedianetwork.com/contact
MUSIC: "Atlanta" by Jingle Punks, YouTube Audio Library
Chef Educator is a proud member of the Food Media Network!
Copyright 2023

We all know the struggle of enduring a monotonous presentation that leaves us counting down the seconds until it's over. But fear not, because in this episode we will be talking about some of the various ways that we can all become a more captivating and impactful presenter, by learning to deliver more powerful and engaging presentations. Listen in as Dr. Colin Roche talks about naturalness (the natural expression of ourselves) and presenting naked, which means putting your audience first, being transparent, and allowing yourself to be vulnerable and exposed. 
In this episode, Chef Roche also mentions the book "The Naked Presenter: Delivering Powerful Presentations With or Without Slides" by Garr Reynolds (https://amzn.to/3YQZcRc), which is an invaluable resource that will help you discover how to get to the core of your message and deliver presentations that are as natural as they are memorable!
CULINARY EDUCATORS’ BOOK: To get even more information on a wide variety of teaching topics, be sure to check out the book Dr. Roche co-wrote titled "Culinary Educators' Teaching Tools and Tips", which is published by Kendall Hunt (https://he.kendallhunt.com/product/culinary-educators-teaching-tools-and-tips).
SPONSORSHIP / SUPPORT: If you like the show, or this episode, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses? You can do so easily by going to Buy Me A Coffee https://www.buymeacoffee.com/chefroche or through Patreon at: https://www.patreon.com/DrProfessorChef.
We truly appreciate any help or support you provide! If you contribute just the price of a cup of coffee a week, you will be helping to support the hosting, purchasing, creation and production of our episodes and shows that we produce and give away for free.
Companies & Businesses interested in advertising or sponsoring the podcast, please contact us at: FoodMediaNetwork@gmail.com
ABOUT THE SHOW: The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors, and faculty at both secondary and post-secondary educational institutions.
The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips, and techniques that you can use in your classroom and/or labs.
RATINGS / REVIEW: If you enjoy this episode or the podcast overall, please consider leaving a short review and rating. It takes less than 30 seconds, and it really makes a difference in spreading the word and helping us to get new listeners, guests, and sponsors!
RESOURCES:
Audience Response Hotline - (207) 835-1275 {Comments, Suggestions or Questions)
LinkTree - https://linktr.ee/FoodMediaNetwork
Culinary School Stories Podcast Website - http://www.culinaryschoolstories.com
Chef Educator Podcast Website - http://www.chefeducator.com
Kitchen Lingo Podcast Website - https://foodmedianetwork.com/kitchenlingo/
Main Website - https://foodmedianetwork.com
YouTube - https://www.youtube.com/user/DrChefColin
Facebook - https://www.facebook.com/DrProfessorChef
Twitter - https://twitter.com/ChefRoche
Instagram - https://www.instagram.com/drprofessorchef/
Email - FoodMediaNetwork@gmail.com
Sign up for our email list /newsletter - https://foodmedianetwork.com/contact
MUSIC: "Atlanta" by Jingle Punks, YouTube Audio Library
Chef Educator is a proud member of the Food Media Network!
Copyright 2023

Active learning is an instructional approach that encourages students to actively participate in their own learning process. In this episode, Dr. Colin Roche focuses in on how to facilitate an effective experiential active learning activity, including some suggestions on ways you can form your student groups quickly and efficiently in the classroom. Creating effective learning groups requires some thoughtful planning and implementation and Chef Roche gives you some strategies to help you form successful learning groups that foster a dynamic and conducive learning environment for your classroom.
Chef Roche also mentions the book "Active Learning: 101 Strategies to Teach Any Subject" by Mel Silberman (https://amzn.to/3XxgjXk), which is a comprehensive collection of active learning techniques to help enliven any subject in high school, college, or the adulty classroom!
CULINARY EDUCATORS’ BOOK: To get even more information on a wide variety of teaching topics, be sure to check out the book Dr. Roche co-wrote titled "Culinary Educators' Teaching Tools and Tips", which is published by Kendall Hunt (https://he.kendallhunt.com/product/culinary-educators-teaching-tools-and-tips).
SPONSORSHIP / SUPPORT: If you like the show, or this episode, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses? You can do so easily by going to Buy Me A Coffee https://www.buymeacoffee.com/chefroche or through Patreon at: https://www.patreon.com/DrProfessorChef.
We truly appreciate any help or support you provide! If you contribute just the price of a cup of coffee a week, you will be helping to support the hosting, purchasing, creation and production of our episodes and shows that we produce and give away for free.
Companies & Businesses interested in advertising or sponsoring the podcast, please contact us at: FoodMediaNetwork@gmail.com
ABOUT THE SHOW: The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors, and faculty at both secondary and post-secondary educational institutions.
The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips, and techniques that you can use in your classroom and/or labs.
RATINGS / REVIEW: If you enjoy this episode or the podcast overall, please consider leaving a short review and rating. It takes less than 30 seconds, and it really makes a difference in spreading the word and helping us to get new listeners, guests, and sponsors!
RESOURCES:
Audience Response Hotline - (207) 835-1275 {Comments, Suggestions or Questions)
LinkTree - https://linktr.ee/FoodMediaNetwork
Culinary School Stories Podcast Website - http://www.culinaryschoolstories.com
Chef Educator Podcast Website - http://www.chefeducator.com
Kitchen Lingo Podcast Website - https://foodmedianetwork.com/kitchenlingo/
Main Website - https://foodmedianetwork.com
YouTube - https://www.youtube.com/user/DrChefColin
Facebook - https://www.facebook.com/DrProfessorChef
Twitter - https://twitter.com/ChefRoche
Instagram - https://www.instagram.com/drprofessorchef/
Email - FoodMediaNetwork@gmail.com
Sign up for our email list / newsletter - https://foodmedianetwork.com/contact
MUSIC: "Atlanta" by Jingle Punks, YouTube Audio Library
Chef Educator is a proud member of the Food Media Network!
Copyright 2023

Active learning is an instructional approach that encourages students to actively participate in their own learning process. In this episode, Dr. Colin Roche explains why this is important and shares some of the techniques he has used to engage his culinary students in meaningful ways to enhance their learning experience.
Chef Roche also mentions the book "Active Learning: 101 Strategies to Teach Any Subject" by Mel Silberman (https://amzn.to/3XxgjXk), which is a comprehensive collection of active learning techniques to help enliven any subject in high school, college, or the adulty classroom!
CULINARY EDUCATORS’ BOOK: To get even more information on a wide variety of teaching topics, be sure to check out the book Dr. Roche co-wrote titled "Culinary Educators' Teaching Tools and Tips", which is published by Kendall Hunt (https://he.kendallhunt.com/product/culinary-educators-teaching-tools-and-tips).
SPONSORSHIP / SUPPORT: If you like the show, or this episode, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses? You can do so easily by going to Buy Me A Coffee https://www.buymeacoffee.com/chefroche or through Patreon at: https://www.patreon.com/DrProfessorChef.
We truly appreciate any help or support you provide! If you contribute just the price of a cup of coffee a week, you will be helping to support the hosting, purchasing, creation and production of our episodes and shows that we produce and give away for free.
Companies & Businesses interested in advertising or sponsoring the podcast, please contact us at: FoodMediaNetwork@gmail.com
ABOUT THE SHOW: The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors, and faculty at both secondary and post-secondary educational institutions.
The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips, and techniques that you can use in your classroom and/or labs.
RATINGS / REVIEW: If you enjoy this episode or the podcast overall, please consider leaving a short review and rating. It takes less than 30 seconds, and it really makes a difference in spreading the word and helping us to get new listeners, guests, and sponsors!
RESOURCES:
Audience Response Hotline - (207) 835-1275 {Comments, Suggestions or Questions)
LinkTree - https://linktr.ee/FoodMediaNetwork
Culinary School Stories Podcast Website - http://www.culinaryschoolstories.com
Chef Educator Podcast Website - http://www.chefeducator.com
Kitchen Lingo Podcast Website - https://foodmedianetwork.com/kitchenlingo/
Main Website - https://foodmedianetwork.com
YouTube - https://www.youtube.com/user/DrChefColin
Facebook - https://www.facebook.com/DrProfessorChef
Twitter - https://twitter.com/ChefRoche
Instagram - https://www.instagram.com/drprofessorchef/
Email - FoodMediaNetwork@gmail.com
Sign up for our email list / newsletter - https://foodmedianetwork.com/contact
MUSIC: "Atlanta" by Jingle Punks, YouTube Audio Library
Chef Educator is a proud member of the Food Media Network!
Copyright 2023

Personal responsibility is the ability to respond wisely at each fork in the road with choices that move you closer to your desired outcomes and experiences. In other words, personal “response-ability” is the foundation for creating success!
In this episode, Dr. Colin Roche shares information from the book "On Course" by Skip Downing (https://a.co/d/aEZn60s), which is intended for college students of any age who want to create success in college and in life!
CULINARY EDUCATORS’ BOOK: To get more information on the topics discussed in this podcast, be sure to check out the book Dr. Roche co-wrote titled "Culinary Educators' Teaching Tools and Tips", which is published by Kendall Hunt (https://he.kendallhunt.com/product/culinary-educators-teaching-tools-and-tips)
SPONSORSHIP / SUPPORT: If you like the show, or this episode, why not show your support by buying us a cup or two of coffee to help defray some of the out-of-pocket expenses? You can do so easily by going to: https://www.buymeacoffee.com/chefroche or through Patreon at: https://www.patreon.com/DrProfessorChef
We truly appreciate any help or support you provide! If you contribute just the price of a cup of coffee a week, you will be helping to support the hosting, purchasing, creation and production of our episodes and shows that we produce and give away for free.
Companies & Businesses interested in advertising or sponsoring the podcast, please contact us at: FoodMediaNetwork@gmail.com
ABOUT THE SHOW: The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors, and faculty at both secondary and post-secondary educational institutions.
The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips, and techniques that you can use in your classroom and/or labs.
RATINGS / REVIEW: If you enjoy this episode or the podcast overall, please consider leaving a short review and rating. It takes less than 30 seconds, and it really makes a difference in spreading the word and helping us to get new listeners, guests, and sponsors!
RESOURCES:
Audience Response Hotline - (207) 835-1275 {Comments, Suggestions or Questions)
LinkTree - https://linktr.ee/FoodMediaNetwork
Culinary School Stories Podcast Website - http://www.culinaryschoolstories.com
Chef Educator Podcast Website - http://www.chefeducator.com
Kitchen Lingo Podcast Website - https://foodmedianetwork.com/kitchenlingo/
Main Website - https://foodmedianetwork.com
YouTube - https://www.youtube.com/user/DrChefColin
Facebook - https://www.facebook.com/DrProfessorChef
Twitter - https://twitter.com/ChefRoche
Instagram - https://www.instagram.com/drprofessorchef/
Email - FoodMediaNetwork@gmail.com
Sign up for our email list / newsletter - https://foodmedianetwork.com/contact
MUSIC: "Atlanta" by Jingle Punks, YouTube Audio Library
Chef Educator is a proud member of the Food Media Network!
Copyright 2022