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Podcaster and Philly transplant Lee Stabert learns about Boston. She'll never be a native, but she might just learn to speak the language. 

Explain Boston to Me Lee Stabert

    • Gesellschaft und Kultur

Podcaster and Philly transplant Lee Stabert learns about Boston. She'll never be a native, but she might just learn to speak the language. 

    Catholics! with Craig Tichelkamp

    Catholics! with Craig Tichelkamp

    How did Boston's Catholics go from a scorned minority to the dominant force in local politics and culture? Lots of reasons! Here to walk us through it is Craig Tichelkamp, a Harvard Divinity School-educated scholar who teaches at Stonehill College. Also, Dunkin' feedback! And an update on the next Movie Club installment. Have feedback on this episode or ideas for upcoming topics? DM me on Instagram, email me, or send a voice memo.If you're a local business who'd like to advertise on the podca...

    • 53 Min.
    Dunkin' Donuts with Megan Johnson

    Dunkin' Donuts with Megan Johnson

    It's finally time. We're chatting about the brand that is perhaps most closely associated with the Boston region. The conversation touches on the mustachioed man ("time to make the donuts"), the iconic color scheme, the kinds of people you find in a Dunkin', music festival brand activations, Coolattas, Ben Affleck, and so much more. Here's a link to Casey Affleck's SNL sketch. And here's a pic of Ben buckling under the weight of the world while gathering his Dunkin' order in 2020....

    • 41 Min.
    The curious case of the $600,000 liquor license with Shirley Leung

    The curious case of the $600,000 liquor license with Shirley Leung

    Sometimes episodes of EBtM deal with the "what" — this one deals with the "why." Boston Globe reporter and podcaster Shirley Leung joins us to explain how Boston's restaurant scene has long been stymied by esoteric liquor regulations. This has a profound trick-down impact on the area's culture, its retention of young creatives, and its low-income neighborhoods. Fortunately, help might finally be on the way. Hey, State Legislature, do happy hour next!Be sure to check out Leung's podcast ...

    • 43 Min.
    Boston's candy-coated history with Jeremy Spindler

    Boston's candy-coated history with Jeremy Spindler

    In this episode, we're learning all about the incredible history of candy manufacturing in Boston. With Jeremy Spindler of Spindler Confections as our guide, we cover the meteoric rise and slow demise of a signature New England industry — it's a bittersweet tale, to say the least. And as a bonus, it's taste test time! Listen as I sample some of the area's classic candies, including the famous/infamous Necco wafers. Let's just say that times — and tastes — have changed.Here's video of the Glou...

    • 51 Min.
    Summer in Cape Cod with Joe Fenti

    Summer in Cape Cod with Joe Fenti

    This week, we're kicking off summer by chatting about Cape Cod. Sharing his thoughts, feelings, and shark avoidance tips is Joe Fenti, standup comedian and corporate drone, who recently went viral for his video about the Seaport — one of our favorite topics over here at EBtM. Check out Joe's content on Instagram (@fentifriendchicken) and Tiktok, or book him to produce a standup show in any space via Comedy Coop Standup. He has several events coming up this month. Have feedback on this e...

    • 33 Min.
    Brighton with Kelly McGrath

    Brighton with Kelly McGrath

    First, we've got fashion episode feedback! Then I'm chatting with Kelly McGrath, executive director of Brighton Main Streets, about her neighborhood — its past, present, and future. Can this working-class haven balance the enticements of development with the downsides of gentrification? Have feedback on this episode or ideas for upcoming topics? DM me on Instagram, email me, or send me a voice memo.If you're a local business who'd like to advertise on the podcast, please drop me a line.For me...

    • 45 Min.

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