Mads' Cookhouse - Easy to Cook Home Recipes Madhu Bindra

Tender chicken pieces blended with broken wheat, lentils, and aromatic spices. Hyderabadi Chicken Haleem combines the best of Indian and Persian flavors. This is my nut-free version of the ever-popular delicacy, the hearty reshedaar halees or haleem that is rich in taste full of flavors. Try out this easy recipe.

Thinly sliced potatoes in a cheesy Bechamel sauce baked to crispy perfection. Potatoes Au Gratin is a classic French recipe that works great as a side or a mid-week meal. Check out this easy-to-cook recipe for a easy cheesy creamy potato bake.

A delicious and nutritious soup that is ready in minutes but equally filling. The Manchow Soup is a popular Indo-Chinese soup loaded with veggies. Topped with crispy fried noodles. Try out this easy-to-cook recipe.

Tingle your tastebuds with the sweet and spicy papaya chutney. Combine fresh and ripe papaya with Indian spices to craft a mouth-watering chutney. A great source of vitamins and minerals. Try out this easy-to-cook recipe to spice up your weekday meals. Vegan, gluten-free, nut-free.

Juicy and succulent fish fillets coated in a spicy curry masala. Try out this quick and easy recipe for the melt-in-the-mouth Spicy Masala Pan Fried Fish. Perfect for a special dinner party or a mid-week meal.

The recipe includes how to make curry masala spice blend from scratch. Whip up an aromatic Spicy Fish Fry in Curry Masala dish in no time.

Crisp on the outside. Soft and chewy on the inside. The Eggless Millet Cookies are the perfect sweet treat for a health-conscious family. No egg, no maida, no white sugar. A healthier alternative to conventional cookies. The perfect mid-day snack or after-dinner treat with just a few ingredients. Try out this easy recipe.


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